Gene expression of Hanwoo satellite cell differentiation in longissimus dorsi and semimembranosus [PDF]
BMC Genomics, 2019 Korean Hanwoo cattle are known for their high meat quality, especially their high intramuscular fat compared to most other cattle breeds. Different muscles have very different meat quality traits and a study of the myogenic process in satellite cells can help us better understand the genes and pathways that regulate this process and how muscles ...
Sara de las Heras‐Saldana +3 more
semanticscholar +5 more sources
Expression profile and bioinformatics analysis of circRNA and its associated ceRNA networks in longissimus dorsi from Lufeng cattle and Leiqiong cattle [PDF]
BMC Genomics, 2023 This paper aims to explore the role of circRNA expression profiles and circRNA-associated ceRNA networks in the regulation of myogenesis in the longissimus dorsi of cattle breeds surviving under subtropical conditions in southern China by RNA sequencing ...
Chuang Yang +7 more
doaj +2 more sources
Proteome Analysis of Bovine Longissimus dorsi Muscle Associated with the Marbling Score [PDF]
Asian-Australasian Journal of Animal Sciences, 2012 The breeding value of marbling score in skeletal muscle is an important factor for evaluating beef quality. In the present study, we investigated proteins associated with the breeding value of the marbling score for bovine sirloin to select potential biomarkers to improve meat quality through comparative proteomic analysis.
Yan Shen +5 more
openalex +5 more sources
Regulatory Role of N6-Methyladenosine in Longissimus Dorsi Development in Yak. [PDF]
Front Vet Sci, 2022 N6-methyladenine (m6A) RNA undergoes epigenetic modification, which is the most extensive intermediate chemical modification in mRNA. Although this modification occurs in all living organisms, it is the most widely studied among mammals. However, to date, no study has investigated the m6A transcriptome-wide map of yak and its potential biological ...
Ma X +9 more
europepmc +4 more sources
MARBLING OF CATTLE M. LONGISSIMUS DORSI
Animal Science and Food Technology, 2020 Дослідження спрямоване на встановлення відмінностей у мармуровості яловичини залежно від віку молодняку та особливостей його росту. Його проводили на бугайцях української чорно-рябої молочної породи у ФГ “Журавушка”, Броварського району, Київської області.
А. M. Ugnivenko +4 more
openaire +4 more sources
Carnosine and Acyl Carnitines as Metabolic Determinants of Muscle Phenotypic Differences Between Longissimus Dorsi and Triceps Brachii in Hanzhong Sheep. [PDF]
FoodsLi Z +7 more
europepmc +3 more sources
Construction of LncRNA-Related ceRNA Networks in Longissimus Dorsi Muscle of Jinfen White Pigs at Different Developmental Stages. [PDF]
Curr Issues Mol BiolWang S +12 more
europepmc +3 more sources
MICROSTRUCTURAL CHARACTERISTICS OF THE Longissimus dorsi MUSCLE IN BRAHMAN CROSS CATTLE
Jurnal Kedokteran Hewan, 2022 This study aimed to analyze the muscle microstructure of longissimus dorsi Brahman cross (BX) cattle slaughtered at the slaughterhouse of North Aceh District. The meat samples for the study were taken from three male BX cattle aged 18-30 months with body
Hamny Sofyan +8 more
doaj +1 more source
Study of meat quality and flavour in different cuts of Duroc‐Bamei binary hybrid pigs
Veterinary Medicine and Science, 2021 Background Meat quality and flavour are important criteria for judging fresh pork and processed products. However, there have been few studies on meat quality and volatile flavour substances of different parts of binary hybrid pigs.
Guoshun Chen +5 more
doaj +1 more source
Jurnal Ilmiah Ilmu-Ilmu Peternakan, 2006 The research target was to know the characteristic of beef quality of Peranakan Ongole cattle with meat sample from Longissimus dorsi and Gastrocnemius. Data of tenderness and characteristic of chemical composition of beef using
Nuraini Nuraini, Harapin Hafid
doaj +3 more sources