Association of low-carbohydrate-diet score and osteoporotic fractures: National Health and Nutrition Examination Survey [PDF]
BackgroundOsteoporotic fractures represent a significant public health concern on a global scale. There is currently a lack of research on the association between low-carbohydrate-diet score and Osteoporotic fractures risk.MethodsA cross-sectional ...
Yuntao Shen, Hebao Wei
doaj +2 more sources
Low-Carbohydrate Diet and Human Health. [PDF]
Low-carbohydrate diets were initially recommended as a therapeutic dietary scheme for epilepsy, while increasing evidence suggests their potential application in the management of several other pathologies, such as diabetes, neoplasms, gastrointestinal and lung diseases, diseases of the cardiovascular system, as well as obesity [...]
Papadopoulou SK, Nikolaidis PT.
europepmc +3 more sources
Low-carbohydrate diets for gestational diabetes [PDF]
Nutrition therapy provides the foundation for treatment of gestational diabetes (GDM), and has historically been based on restricting carbohydrate (CHO) intake. In this paper, randomized controlled trials (RCTs) are reviewed to assess the effects of both
Farabi, Sarah S, Hernandez, Teri L
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Effects of Diet Composition and Insulin Resistance Status on Plasma Lipid Levels in a Weight Loss Intervention in Women [PDF]
BackgroundOptimal macronutrient distribution of weight loss diets has not been established. The distribution of energy from carbohydrate and fat has been observed to promote differential plasma lipid responses in previous weight loss studies, and insulin
Tran Le +7 more
doaj +5 more sources
Safety of low-carbohydrate diets
Low-carbohydrate diets have re-emerged into the public spotlight and are enjoying a high degree of popularity as people search for a solution to the population\u27s ever-expanding waistline.
Anderson JW +47 more
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A 7-day high protein hypocaloric diet promotes cellular metabolic adaptations and attenuates lean mass loss in healthy males [PDF]
Mitochondrial quantity and density are associated with increased oxidative metabolism. It has been demonstrated that a hypocaloric high fat/low carbohydrate (HF/LC) diet can up-regulate transcriptional markers of mitochondrial biogenesis; this was yet to
Matthew Furber +5 more
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A 90 g/day low‐carbohydrate diet improved glycemic control without decreasing frailty in older patients with type 2 diabetes: A secondary analysis of a randomized controlled trial [PDF]
Aims This study explored the glycemic control and Fried frailty criteria of a 90 g/day low‐carbohydrate diet (LCD) in older patients with type 2 diabetes over 18 months. Methods Forty‐four older patients with type 2 diabetes and HbA1c ≥ 7.5% (58 mmol/mol)
Yu‐Ting Wang +7 more
doaj +2 more sources
A systematic review of the effects of ketogenic diet on treatment outcomes and quality of life in breast cancer patients [PDF]
Introduction: Interventions which improve the body composition and metabolic health of women with breast cancer are essential because they can improve the prognosis of this disease.
Pardis Noura +5 more
doaj +1 more source
Ketogenic Diets and Chronic Disease: Weighing the Benefits Against the Risks
Very-low-carbohydrate ketogenic diets have been long been used to reduce seizure frequency and more recently have been promoted for a variety of health conditions, including obesity, diabetes, and liver disease.
Lee Crosby +10 more
doaj +1 more source
Low-carbohydrate diets and performance [PDF]
Athletes are continually searching for means to optimize their performance. Within the past 20 years, athletes and scientists have reported or observed that consuming a carbohydrate-restricted diet may improve performance. The original theories explaining the purported benefits centered on the fact that fat oxidation increases, thereby "sparing" muscle
Cook, Chad M., Haub, Mark D.
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