Results 11 to 20 of about 34,716 (147)

The dietary treatment of histamine intolerance reduces the abundance of some histamine-secreting bacteria of the gut microbiota in histamine intolerant women. A pilot study

open access: yesFrontiers in Nutrition, 2022
Restrictive diets for the treatment of different gastrointestinal disorders are reported to change the composition of intestinal microbiota. Recently, it has been proposed that individuals with histamine intolerance suffer from intestinal dysbiosis ...
Sònia Sánchez-Pérez   +18 more
doaj   +1 more source

Dietary Histamine Impairs the Digestive Physiology Function and Muscle Quality of Hybrid Grouper (Epinephelus fuscoguttatus♀ × Epinephelus lanceolatus♂)

open access: yesAntioxidants, 2023
An 8-week feeding experiment was conducted to investigate the effect of dietary histamine on growth performance, digestive physiology function and muscle quality in a hybrid grouper (Epinephelus fuscoguttatus♀ × Epinephelus lanceolatus♂).
Yumeng Zhang   +8 more
doaj   +1 more source

Central mechanisms mediating the hypophagic effects of oleoylethanolamide and N-acylphosphatidylethanolamines: different lipid signals? [PDF]

open access: yes, 2015
The spread of "obesity epidemic" and the poor efficacy of many anti-obesity therapies in the long-term highlight the need to develop novel efficacious therapy. This necessity stimulates a large research effort to find novel mechanisms controlling feeding
Gaetani, Silvana   +4 more
core   +7 more sources

Histamine signaling and metabolism identify potential biomarkers and therapies for lymphangioleiomyomatosis

open access: yesEMBO Molecular Medicine, 2021
Inhibition of mTOR is the standard of care for lymphangioleiomyomatosis (LAM). However, this therapy has variable tolerability and some patients show progressive decline of lung function despite treatment.
Carmen Herranz   +56 more
doaj   +1 more source

Efficacy of vitamin E with or without probiotic, astaxanthin or rosemary extract on microbiological and chemical characteristics of fresh and frozen fillet of rainbow trout (Oncorhynchus mykiss)

open access: yesAquaculture Reports, 2023
Microbiological properties, proximate composition, total volatile base nitrogen (TVB-N), pH, fatty acid (FA) composition, peroxide value (PV), free fatty acids (FFA), histamine and water holding capacity (WHC) in fresh and frozen-stored (3, 6, and 12 ...
Foroud Yadollahi   +3 more
doaj   +1 more source

Oxidized low-density lipoprotein contributes to atherogenesis via co-activation of macrophages and mast cells. [PDF]

open access: yesPLoS ONE, 2015
Oxidized low-density lipoprotein (OxLDL) is a risk factor for atherosclerosis, due to its role in endothelial dysfunction and foam cell formation. Tissue-resident cells such as macrophages and mast cells release inflammatory mediators upon activation ...
Chong Chen, Damir B Khismatullin
doaj   +1 more source

Urinary and faecal N-methylhistamine concentrations do not serve as markers for mast cell activation or clinical disease activity in dogs with chronic enteropathies [PDF]

open access: yes, 2014
This study sought to correlate faecal and urinary N-methylhistamine (NMH) concentrations with resting versus degranulated duodenal mast cell numbers in dogs with chronic enteropathies (CE), and investigate correlations between intestinal mast cell ...
Allenspach, K   +5 more
core   +4 more sources

Measurement of diaminoxidase (DAO) during low-histamine or ordinary diet in patients with and without histamine intolerance

open access: yes, 2023
Abstract Quantification of diamine oxidase (DAO) concentrations within the serum has been proposed as an adjunctive diagnostic modality for the evaluation of histamine intolerance (HIT). Limited empirical data exist concerning the influence of dietary patterns on DAO levels. In the context of a prospective study employing a crossover design, 18
Jenny van odijk   +3 more
openaire   +1 more source

Fish for sustainable quality monitoring product safety

open access: yesVestnik MGTU, 2023
To provide consumers with high-quality and safe products, to prevent the entry of low-quality and dangerous food products into the consumer market, monitoring programs are provided. The results of monitoring samples of frozen fish of various families and
Reznichenko I. Yu.   +2 more
doaj   +1 more source

Intestinal epithelial responses to Salmonella enterica serovar Enteritidis: Effects on intestinal permeability and ion transport [PDF]

open access: yes, 2019
Salmonella infection of chickens that leads to potential human foodborne salmonellosis continues to be a major concern. Chickens serve as carriers but, in contrast to humans, rarely show any clinical signs including diarrhea.
Aschenbach, J. R.   +4 more
core   +1 more source

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