Results 21 to 30 of about 4,022 (209)
, 2020 pdfScientific name: Luffa cylindrica Plant name: luffa JP No.: JP275445 Collection date: 2020/2/19 Country (Province): Laos (Champasack) Latitude: N14-02-07.0 Longitude: E106-03-00.1 Altitude (m): 99 Collectors: Hisato Okuizumi, Siviengkhek Hpommalath ...
オクイズミ, ヒサト +1 more
core +2 more sources
LuffaFolio: A Multifaceted Luffa Aegyptiaca Image Dataset [PDF]
, 2023 This dataset is divided into 3 parts; Each part consists of smooth luffa grading, diseases, and flowers respectively. These images were captured from different village fields of Faridpur, Bangladesh.
Islam, M (via Mendeley Data)
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Chloroplast genome data of Luffa acutangula and Luffa aegyptiaca and their phylogenetic relationships [PDF]
, 2020 This data includes supplementary results of the article: Chloroplast genome data of Luffa acutangula and Luffa aegyptiaca and their phylogenetic ...
yundaeng, C
core +3 more sources
, 2020 pdfScientific name: Luffa cylindrica Plant name: luffa JP No.: JP275426 Collection date: 2020/2/18 Country (Province): Laos (Champasack) Latitude: N14-27-21.0 Longitude: E105-31-45.0 Altitude (m): 113 Collectors: Hisato Okuizumi, Siviengkhek Hpommalath ...
オクイズミ, ヒサト +1 more
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, 2020 pdfScientific name: Luffa cylindrica Plant name: luffa JP No.: JP275331 Collection date: 2020/2/12 Country (Province): Laos (Attapeu) Latitude: N15-16-15.0 Longitude: E107-13-03.5 Altitude (m): 1,110 Collectors: Hisato Okuizumi, Siviengkhek Hpommalath ...
オクイズミ, ヒサト +1 more
core +2 more sources
Table_2_Metabolome and Transcriptome Analyses of Cucurbitacin Biosynthesis in Luffa (Luffa acutangula).xlsx [PDF]
, 2022 Cucurbitacins are extremely bitter compounds mainly present in Cucurbitaceae, where Luffa belongs. However, there is no comprehensive analysis of cucurbitacin biosynthesis in Luffa fruit.
Xiaoxi Liu (292827) +8 more
core +1 more source
Sequencing, assembly, annotation, and gene expression: novel insights into browning-resistant Luffa cylindrica [PDF]
PeerJ, 2020 Luffa is a kind of melon crop widely cultivated in temperate regions worldwide. Browning is one of the serious factors affecting the quality of Luffa. Therefore, the molecular mechanism of Luffa browning is of great significance to study.
Ya-Hui Wang +5 more
doaj +2 more sources
Table_5_Metabolome and Transcriptome Analyses of Cucurbitacin Biosynthesis in Luffa (Luffa acutangula).xlsx [PDF]
, 2022 Cucurbitacins are extremely bitter compounds mainly present in Cucurbitaceae, where Luffa belongs. However, there is no comprehensive analysis of cucurbitacin biosynthesis in Luffa fruit.
Xiaoxi Liu (292827) +8 more
core +1 more source
Image_3_Metabolome and Transcriptome Analyses of Cucurbitacin Biosynthesis in Luffa (Luffa acutangula).JPEG [PDF]
, 2022 Cucurbitacins are extremely bitter compounds mainly present in Cucurbitaceae, where Luffa belongs. However, there is no comprehensive analysis of cucurbitacin biosynthesis in Luffa fruit.
Xiaoxi Liu (292827) +8 more
core +1 more source
Image_5_Metabolome and Transcriptome Analyses of Cucurbitacin Biosynthesis in Luffa (Luffa acutangula).JPEG [PDF]
, 2022 Cucurbitacins are extremely bitter compounds mainly present in Cucurbitaceae, where Luffa belongs. However, there is no comprehensive analysis of cucurbitacin biosynthesis in Luffa fruit.
Xiaoxi Liu (292827) +8 more
core +1 more source