Impact of Sonication Duration on Oil Yield, Phenolic and Flavonoid Contents, Antioxidant Capacity, Fatty Acid Profile, and Phenolic Composition of Bitter and Sweet Lupine (Lupinus albus L.) Seeds [PDF]
Lupine seeds are not consumed directly because they are bitter. Therefore, differences in the phytochemical, lipidomic, and bioactive properties of bitter and sweetened lupine seeds were revealed using analytical and chromatographic methods.
Marwa Ezz El-Din Ibrahim +5 more
doaj +2 more sources
Effects of Salinization, Oil Contamination, and Heavy Metals on Soil Biological Activity and Phytoremediants [PDF]
Using plants to restore soils subjected to salinization and polychemic pollution can be an effective way to return agricultural land to circulation and obtain safe products. In this study, experiments were conducted with oats and lupine to evaluate their
Gulnas Rafikova +5 more
doaj +2 more sources
Effect of variable phosphorus availability on root mechanisms involved in mobilization of the soil P in three lupine species [PDF]
Improving the soil phosphorus (P) acquisition efficiency by plants is one of the most important challenges for modern agriculture. Only 15–20% of this nutrient applied to the soil with fertilisers is used by plants, with the majority being converted to ...
Kamila Stępień +2 more
doaj +2 more sources
Effect of Herbicide-Resistant Oil-Degrading Bacteria on Plants in Soil Contaminated with Oil and Herbicides [PDF]
Biological remediation of agricultural soils contaminated with oil is complicated by the presence of residual amounts of chemical plant protection products, in particular, herbicides, which, like oil, negatively affect the soil microbiome and plants.
Tatyana Korshunova +5 more
doaj +2 more sources
Application of new forms of fertilizers to improve productivity and grain quality of white lupine
Substantiation and development of technology elements for obtaining a sustainable productivity of lupine grain is an important and urgent task for expanding the area under this grain crop.
G. L. Yagovenko +4 more
doaj +1 more source
Biological features of metabolism in rhesus monkeys as a result of the inclusion of fish meal in the structure of feeding rations [PDF]
The article presents a study of the effect of fish meal, in the amount of 18% in the structure of the diet, on the organism of primates. Fishmeal is known to be rich in energy and protein. One kilogram of it contains up to 700 g of pure protein and up to
Gaponov Nikolay, Yagovenko German
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Productivity of the crop rotation link with lupine with different methods of basic tillage
The current paper has considered the study results of the productivity of the lupine-winter wheat rotation link with different methods of basic tillage. The study was carried out on grey forest soil in the south-west of the Blackearth part of the Bryansk
Е. I. Isaeva, G. L. Yagovenko
doaj +1 more source
The narrow-leafed lupine (Lupinus angustifolius L.) has long been used as a green manure crop. Alkaloid content which is incompatible with forage varieties is a desirable trait for green manure ones.
P. A. Ageeva +2 more
doaj +1 more source
The use of lupine flour in pasta production [PDF]
A study was made of the possibility of using lupine flour, produced from the seeds of blue lupine and white lupine, in the production of pasta. The possibility of using lupine flour in an amount of up to 15% by weight of durum wheat flour for pasta of ...
Begeulov M.Sh. +2 more
doaj +1 more source
The application of optimal fertilizer rates for component crops improves productivity, land use efficiency, and profitability in an intercropping system.
Birhanu Bayeh +3 more
doaj +1 more source

