Results 21 to 30 of about 16,087 (206)

Comparación de tres coeficientes de similitud para análisis con marcadores moleculares AFLP en Lupinus mutabilis Sweet

open access: yesManglar, 2021
Se utilizaron tres coeficientes de similitud: Simple Matching (SM), Jaccard (J) y Dice (D) para analizar la variabilidad genética mediante el uso de marcadores moleculares AFLP en 48 accesiones de Lupinus Mutabilis Sweet, 26 provenientes del Departamento
Roberto F. Aubert-Carreño   +3 more
doaj   +1 more source

Agro-Morphological Evaluation of Lupinus mutabilis in Two Locations in Greece and Association with Insect Pollinators

open access: yesAgriculture, 2021
Lupinus mutabilis Sweet is an Andean protein crop with agro-economic potential. However, it is characterized by low yields and phenotypic plasticity related to environmental conditions when cultivated in different locations in Europe.
Myrto S. Barda   +3 more
doaj   +1 more source

CHARACTERIZATION OF TARWI (Lupinus mutabilis Sweet) PRODUCTION UNITS

open access: yesTropical and Subtropical Agroecosystems, 2023
Background. Tarwi is a legume native to the Andes of South America and is currently an important crop in subsistence agricultural systems because it contributes to the generation of economic income and food security for the rural population. Objetive. To
Amelia Wite Huaringa-Joaquin   +3 more
doaj   +1 more source

Empleo de tres métodos de desamargado a través de la evaluación sensorial de harina y pan de Lupinus mutabilis Sweet

open access: yesAgroindustrial Science, 2019
The Lupinus mutabilis Sweet is a culture of the Andes of Peru, Ecuador and Bolivia where it is consumed for its high protein value, fiber and fat content. The present research work used three methods of debugging through the sensory evaluation of flour
Víctor Vásquez Arce   +4 more
doaj   +1 more source

Exploration of essential oils as alternatives to conventional fungicides in lupin cultivation [PDF]

open access: yes, 2018
Lupin (Lupinus L.) has the potential to become a true alternative for soybean as protein source, especially in the more temperate regions in the world. However, diseases such as anthracnose (Colletotrichum lupini), gray mold (Botrytis cinerea), and root ...
Audenaert, Kris   +4 more
core   +1 more source

Aceite de Lupinus mutabilis obtenido por prensa expeller: Análisis de rendimiento, caracterización fisicoquímica, capacidad antioxidante, ácidos grados y estabilidad oxidativa

open access: yesScientia Agropecuaria, 2021
Se extrajo por prensa expeller el aceite de los granos desamargados y descascarados de las variedades peruanas de tarwi (Lupinus mutabilis “Común” y “Andenes”). Se evaluó el rendimiento de extracción y, composición proximal de ambas variedades.
Gloria Pascual-Chagman   +7 more
doaj   +1 more source

Larval performance and adult attraction of Delia platura (Diptera: Anthomyiidae) in a native and an introduced crop [PDF]

open access: yes, 2017
Delia platura Meigen is an important pest in crops around the world. Its host range includes almost 50 species and it can develop in soil organic matter. In Ecuador, D.
Caicedo   +21 more
core   +1 more source

Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis [PDF]

open access: yes, 2014
Latin America is home to dramatically diverse agroecological regions which harbor a high concentration of underutilized plant species, whose genetic resources hold the potential to address challenges such as sustainable agricultural development, food ...
Galluzzi, Gea, López Noriega, Isabel
core   +3 more sources

Hypoglycemic effect of cooked lupinus mutabilis and its purified alkaloids in subjects with type-2 diabetes Efecto hipoglicemiante de lupinus mutabilis cocinado y sus alcaloides en sujetos con diabetes tipo-2

open access: yesNutrición Hospitalaria, 2012
Developing countries are experiencing an epidemic of chronic non-communicable chronic diseases with high socio-economic costs. Studies of traditional foods with beneficial health properties could contribute to diminish these problems.
M. E. Baldeón   +4 more
doaj   +1 more source

Herbivore defence compounds occur in pollen and reduce bumblebee colony fitness [PDF]

open access: yes, 2014
Herbivory defence chemicals in plants can affect higher trophic levels such as predators and parasitoids, but the impact on pollinators has been overlooked.
Arias, Luis J. Lomas   +4 more
core   +1 more source

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