Results 91 to 100 of about 34,402 (222)

Plant‐Derived Probiotics From Fermented Foods: Current Evidence on Antiviral Mechanisms and Gut–Lung Axis Modulation

Food Frontiers, Volume 7, Issue 6, November 2026.
Plant‐derived probiotics from fermented foods exert anti‐respiratory virus effects via immune regulation, antiviral metabolites, and gut–lung axis, highlighting their advantages, key technologies, and application prospects. ABSTRACT Respiratory viral infections represent a major global public health threat, causing widespread morbidity, mortality, and ...
Yinghao Xing, Yaoyuan Hu, Yingying Ma, Peng Yao, Jingjing Jiang, Jiao Guo, Shuangmei Liu   +6 more
wiley   +1 more source

Effect of lycopene on titanium implant osseointegration in ovariectomized rats

Journal of Orthopaedic Surgery and Research, 2018
Background Lycopene prevents bone loss in osteopenic models. However, the role of lycopene in the success rate of dental implants under osteopenic conditions remains unknown. The aim of this study was to evaluate whether lycopene prevents delayed implant
Xiaojie Li, Wenli Xue, Yong Cao, Yanming Long, Mengsheng Xie   +4 more
doaj   +1 more source

Beneficial Role of Natural Polyphenols Against Epilepsy: Greasing the Wheels of Pharmacotherapy Research for Epilepsy

Food Frontiers, Volume 7, Issue 6, November 2026.
ABSTRACT Epilepsy is the most disabling neurological disease that affects all economic classes, age groups, regions, and races. Although many antiseizure drugs are approved for epilepsy treatment, they fail to work in about 30%–40% of patients. Thus, there is a great need to identify better pharmacological agents to treat epilepsy.
Janakiraman Pillai Udaiyappan, Rengasamy Balakrishnan, Manivasagam Muthukumaran Tamilarasan, Subasri Pandian   +3 more
wiley   +1 more source

Generation of lycopene-overproducing strains of the fungus Mucor circinelloides reveals important aspects of lycopene formation and accumulation

, 2018
Objectives: To generate lycopene-overproducing strains of the fungus Mucor circinelloides with interest for industrial production and to gain insight into the catalytic mechanism of lycopene cyclase and regulatory process during lycopene overaccumulation.
Navarro, Eusebio, López-García, Sergio, Chen, H., Chen, W., Zhang, H., Garre, Victoriano, Zhang, Y., Chen, Y.Q., López-García, S., Navarro, E.   +9 more
core   +1 more source

Degradation kinetics of lycopene from red amaranth & preparation of winter melon jelly using this lycopene and comparison with commercial jelly

Heliyon
This study was conducted to observe the storage conditions, such as solvent and temperature, of lycopene content and degradation kinetics from red amaranth (Amaranthus gangeticus).
Md. Asaduzzaman, Nazmul Hasan, Kohinoor Begum, S.M. Ziaul Hoque   +3 more
doaj   +1 more source

Engineering Haloferax mediterranei as an Efficient Platform for High Level Production of Lycopene

Frontiers in Microbiology, 2018
Lycopene attracts increasing interests in the pharmaceutical, food, and cosmetic industries due to its anti-oxidative and anti-cancer properties. Compared with other lycopene production methods, such as chemical synthesis or direct extraction from plants,
Zhen-Qiang Zuo, Zhen-Qiang Zuo, Qiong Xue, Qiong Xue, Jian Zhou, Da-He Zhao, Jing Han, Jing Han, Hua Xiang, Hua Xiang   +9 more
doaj   +1 more source

Biological activities and bioactive constituents of Flammulina velutipes: An updated systematic review

Journal of the Science of Food and Agriculture, Volume 106, Issue 14, Page 8298-8314, November 2026.
Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen, Didem Şöhretoğlu, Ayşe Kuruüzüm‐Uz   +2 more
wiley   +1 more source

List of SNPs selected and converted into CAPS markers specific to lycopene-high (LH) and lycopene-low (LL) watermelons.

, 2019
List of SNPs selected and converted into CAPS markers specific to lycopene-high (LH) and lycopene-low (LL) watermelons.
Yongsam Jeon (7481159), SuBok Choi (7481168), Luhua Tu (7481162), Gilwoo Son (7481165), Saminathan Subburaj (2833760), Kayoun Lee (7481156), Yong-Pyo Lim (121870), Geung-Joo Lee (7481171), Cecilia McGregor (6872789)   +8 more
core   +1 more source

Revealing the Power of the Natural Red Pigment Lycopene

Molecules, 2010
By-products derived from food processing are attractive source for their valuable bioactive components and color pigments. These by-products are useful for development as functional foods, nutraceuticals, food ingredients, additives, and also as cosmetic
Nor Fadilah Rajab, Chin-Ping Tan, K. Nagendra Prasad, Amin Ismail, Hock-Eng Khoo, Kin-Weng Kong   +5 more
doaj   +1 more source

Machine Learning and Structural Analysis for Generation‐Wise Selection of Perylene Diimide Dendrimers Based on Topological Compatibility With Drug Molecules

ChemistryOpen, Volume 15, Issue 11, November 2026.
Machine learning and graph‐theoretic descriptors are integrated to evaluate topology‐based compatibility between perylene diimide‐core dendrimer generations and antiviral, antioxidant, and imaging agents. Standardized structural similarity reveals generation‐dependent compatibility patterns, while Gaussian process regression uncovers key structure ...
Zainab Bibi, Jabbar Ali, Sana Irshad, Muhammad Saad Ghafar, Yasir Ali, Yilun Shang   +5 more
wiley   +1 more source