Results 41 to 50 of about 40,280 (280)
Improved Lycopene Production from Different Substrates by Mated Fermentation of Blakeslea Trispora
Foods, 2019 The production of lycopene from different substrates by Blakeslea trispora in fermentation was investigated. Lycopene productions from 4 and 6% glucose (pH 6.5) in shake flask fermentation were 77.7 and 28.1 mg L−1.
Ayse Sevgili, Osman Erkmen
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Frontiers in Nutrition, 2022 In this study, lycopene was successfully encapsulated in polyelectrolyte complex nanoparticles (PEC NPs) fabricated with a negatively charged polysaccharide, TLH-3, and a positively charged sodium caseinate (SC) via electrostatic interactions.
Dongjing Zhang +7 more
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Multifaceted Effects of Lycopene: A Boulevard to the Multitarget-Based Treatment for Cancer
Molecules, 2021 Lycopene is a pigment belonging to the group of carotenoids and it is among the most carefully studied antioxidants found especially in fruit and vegetables.
Stefania Marzocco +2 more
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Effect of Ethanol Treatment on Lycopene Extraction yield [PDF]
, 2018 In order to extract lycopene more effectively, this experiment focused on the optimization of ethanol pretreatment method to study the effects of ethanol treatment on the extraction rate of lycopene and its antioxidant activity.
Lee, song-nam +4 more
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A Possible Indicator of Oxidative Damage in Smokers: (13Z)-Lycopene?
Antioxidants, 2017 In vitro, the gaseous phase of cigarette smoke is known to induce both isomerization and degradation of dietary carotenoids, such as β-carotene and lycopene.
Daniel L. Graham +3 more
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Lycopene exerts anti-inflammatory effect to inhibit prostate cancer progression
Asian Journal of Andrology, 2019 Lycopene is a natural compound that alleviates oxidative stress and inflammation, exerting therapeutic effects in a number of cancers. The aim of this study is to investigate the efficacy of lycopene in inhibiting prostate cancer.
Li-Ning Jiang, Ya-Bin Liu, Bing-Hui Li
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Extraction and Utilization of Tomato Peels Lycopene as Antioxidant and Natural Colorants in Beef Burger استخلاص واستخدام ليکوبين قشور الطماطم کمضاد للأکسدة وکملون طبيعي في البيف برجر [PDF]
Journal of Food and Dairy Sciences, 2019 The tomato processing industry generates large amounts of waste, mainly tomato peels which create environmental problems. These residues are attractive sources of bioactive ingredients and pigments.
حمادة مجلى +3 more
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Tropical Agricultural Research, 2017 In this study, the impact of moderate intensity pulsed electric field (MIPEF) treatment parameters on enhancing the lycopene content and lycopene in vitro bioaccessibility was investigated.
K. G. L. R. Jayathunge +5 more
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A FAST HPLC METHOD FOR THE DETERMINATION OF BETACAROTENE AND LYCOPENE FROM DAUCUS CARO
, 2023 Beta-carotene and lycopene are important carotenoids present in carrots (Daucus carota). In this study, a fast and efficient HPLC method was developed for the determination of beta-carotene and lycopene from Daucus carota.
Dordai Lucian
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Lycopene affects the immune responses of finishing pigs
Italian Journal of Animal Science, 2018 The objective of this study was to evaluate dietary lycopene levels on the immune responses of finishing pigs. Forty barrows and 40 gilts, averaging 75.04 ± 1.6 kg of initial weight, were allotted in a randomised blocks design arranged in a 2 × 5 ...
Marcelise Regina Fachinello +5 more
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