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Efficacy of Kumkum as a Surrogate for Eosin in Routine Histological Sections: An Observational Study [PDF]
Journal of Clinical and Diagnostic Research, 2023 Introduction: Stains are a crucial component of laboratory procedure. They help in highlighting the different tissues, both normal and abnormal, which plays an important role in diagnostic histopathology.
Ayeesha Sithika Thajudeen +3 more
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Separations, 2022 Cymbopogon citratus is a medicinal and well-known aromatic plant which is usually used as a substitute for green-tea with extraordinary phytomedicinal potential. It is of great importance because it offers several promising health effects.
Shafeeqa Irfan +8 more
semanticscholar +1 more source
From Grapes to Wine: Impact of the Vinification Process on Ochratoxin A Contamination
Foods, 2023 Ochratoxin A (OTA) is one of the major mycotoxins, classified as “potentially carcinogenic to humans” (Group 2B) by the International Agency for Research on Cancer (IARC), and wine is one of its main sources of intake in human consumption.
Laura La Placa +3 more
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Frontiers in Pharmacology, 2022 Medicinal plants have been valued for many generations due to their biosynthetic advantages generating pharmacologically active molecules. This is especially the case when it comes to cannabinoids from Cannabis.
Jason M. B. Wilson +2 more
semanticscholar +1 more source
Environmental science and pollution research international, 2022 Olive oil mill wastewater (OMW) is a major waste stream generated in olive oil industry. It is highly polluted due to phenolic compounds. The present study focused on the physicochemical properties of OMW as well as the quantitative and qualitative ...
Z. Gueboudji +8 more
semanticscholar +1 more source
Molecules, 2022 Flavonoid compounds, including anthocyanins and flavan-3-ol derivatives, total tannins, total vitamin C and resveratrol were analyzed by HPLC in blueberry fruits, their skin and pulp, as well as in wines produced from them.
M. Varo +4 more
semanticscholar +1 more source
Applied Sciences, 2022 Phenolic compounds are responsible for color and, with it, the quality of red wines. Its content will depend, among other factors, on the oenological techniques applied in the winery and, among them, the maceration time.
Paula Pérez-Porras +5 more
semanticscholar +1 more source
Antioxidant Activity of Watermelon Seeds Determined by DPPH Assay [PDF]
Kemija u Industriji, 2022 The purpose of this study was to assess the antioxidant activity of the fresh extracts of Croatian and Greek watermelon seeds. Samples were prepared using two extraction methods: Soxhlet and maceration.
Mirsada Salihović +2 more
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Foods, 2020 Appropriate and standardized techniques for the extraction of secondary metabolites with interesting biological activity from plants are required. In this work, a comparison of different conventional and unconventional extraction techniques (maceration—M,
Sara Palmieri +4 more
semanticscholar +1 more source
The Ada Beater: Improving the Quality of Handmade Paper in Ghana [PDF]
E-Journal of Humanities, Arts and Social Sciences, 2023 Handmade paper has been around for centuries. In Asia, Europe, and other parts of the world, the means of creating handmade paper depend largely on traditional equipment and other industrial machines.
Michael Adashie +2 more
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