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Report of the Mackerel/Horse Mackerel Egg Production Workshop
1990Report of the Mackerel/Horse Mackerel Egg Production ...
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Sensory evaluation of fresh/frozen mackerel products: A review
Comprehensive Reviews in Food Science and Food Safety, 2021Yi-Zhen Huang +2 more
exaly
Report of the workshop on sexual maturity staging of mackerel and horse mackerel (WKMSMAC)
2008Under the EU Data Collection Regulation, maturity samples are collected for mackerel (Scomber scombrus) and horse mackerel (Trachurus trachurus). These data are used for fishery stock assessment and also for different types of studies regarding the maturation cycles of these species.
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Chub Mackerel (Pacific Chub Mackerel, Scomber japonicus)
2021Igor S. Zonn +4 more
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Abstract Chapter 2 traces the emergence of the waste paper trope in classical Roman poetry and its revival and transformation in sixteenth- and seventeenth-century England. It analyses the representation of repurposed papyrus texts in the works of Catullus, Horace, Persius, and Statius, and focuses in particular on Martial’s diverse use ...
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Quality of frozen mackerel during storage as processed by different freezing methods
International Journal of Food Properties, 2022Yuanming Chu, Jing Xie, Jing Xie
exaly

