Results 21 to 30 of about 76,150 (314)
Long-term retrospective analysis of mackerel spawning in the North Sea: a new time series and modeling approach to CPR data [PDF]
, 2012 We present a unique view of mackerel (Scomber scombrus) in the North Sea based on a new time series of larvae caught by the Continuous Plankton Recorder (CPR) survey from 1948-2005, covering the period both before and after the collapse of the North Sea ...
Edwards, Martin +5 more
core +8 more sources
A STUDY OF SOME CHEMICAL PROPERTIES OF CANNED FISH PRODUCTS IN LOCAL MARKETS IN BASRAH CITY, IRAQ [PDF]
Basrah Journal of Veterinary Research, 2018 Concentrations of seven heavy metals (Cadmium, Lead, Zinc, Nickel, Iron, Copper, and Manganese) in five canned fish samples found in the local market Basrah city, Iraq were determined after digestion according to the Association of Official Analytical ...
doaj +1 more source
Impact of ocean warming on sustainable fisheries management informs the Ecosystem Approach to Fisheries [PDF]
, 2017 Acknowledgements Serpetti N., Heymans J.J., and Burrows M.T. were funded by the Natural Environment Research Council and Department for Environment, Food and Rural Affairs under the Marine Ecosystems Research Programme (MERP) (grant No.
Baudron, Alan R +6 more
core +2 more sources
Foods, 2021 The coronavirus disease pandemic has contributed to increasing convenience in food preferences. Home meal replacement (HMR) products are ready-to-eat, -cook, or -heat foods, providing convenience for consumers.
Gabriel Tirtawijaya +5 more
doaj +1 more source
Foods, 2023 The present study evaluates the effect of purple potato (PP) powder and citric acid (CA) on the regulation of the colour change of 3D (three-dimensional) printed mackerel mince (Scomber scombrus).
Zheng Jin +5 more
doaj +1 more source
Assessing consistency of fish survey data : uncertainties in the estimation of mackerel icefish (Champsocephalus gunnari) abundance at South Georgia [PDF]
, 2015 Acknowledgments The authors wish to thank the crews, fishermen and scientists who conducted the various surveys from which data were obtained, and Mark Belchier and Simeon Hill for their contributions.
Collins, Martin A. +3 more
core +1 more source
Food and Agricultural Immunology, 2019 Praziquantel (PZQ) is a broad-spectrum antiparasitic drug used in mammals and fish. In this study, we developed an indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) for the detection of PZQ residues.
Xinyi Shen +6 more
doaj +1 more source
A fisheries acoustic multi-frequency indicator to inform on large scale spatial patterns of aquatic pelagic ecosystems [PDF]
, 2013 Fisheries acoustic instruments provide information on four major groups in aquatic ecosystems: fish with and without swim bladder (tertiary and quaternary consumers), fluidlike zooplankton (secondary consumers) and small gas bearing organisms such as ...
Bergen, Laurent, Trenkel, Verena
core +3 more sources
Oxidative Changes of Lipids during Microwave Heating of Minced Fish Flesh in Catering
Czech Journal of Food Sciences, 2009 The influence of microwave heating (microwave oven Electrolux, 2450 MHz, 400 W) from 8 up to 24 min on the oxidation and fatty acid composition of lipids of common carp (Cyprinus carpio) and Atlantic mackerel (Scomber scombrus) minced fish flesh were ...
E. Abd El-Moneim Mahmoud +3 more
doaj +1 more source
Foods, 2021 Although dark muscle is currently the most important obstacle in marketing high-quality Indian mackerel (Rastrelliger kanagurta) surimi, reducing washing remains a challenge for long-term surimi production from this species. Herein, the impact of washing
Panumas Somjid +3 more
doaj +1 more source