Results 21 to 30 of about 9,165 (207)
Only one diagnostic sign is enough for differentiation of chub mackerel Scomber japonicus and blue mackerel S. australasicus working with mass material. It is a number of spines in dorsal fin: chub mackerel has 9-10 (often 9) and blue mackerel has 11-12 ...
Pavel G. Milovankin, Aleksey A. Somov
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Mackerel (Auxis thazard), a tropical dark-fleshed fish, has the potential to be used in the production of surimi. It is necessary to identify the optimal washing method to make better use of this species since efficient washing is the most important step
Porntip Thongkam +3 more
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On rare for the Primorye waters species of mackerel Scomberomorus niphonius (Cuvier, 1832)
Description of the mackerel Scomberomorus niphonius caught in the Vityaz Bay (Peter the Great Bay, Japan Sea) on September 19, 2015.
Vladimir N. Dolganov
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Freshness of deep frozen mackerel and croaker during long-term storage
The effects of long-term deep freezing and standard storage temperatures on mackerel and croaker qualities were evaluated. Fishes were packed in air-containing packages and stored at −60°C, −50°C, and −18°C for six months.
Dong Hyeon Park +5 more
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Results of trawl survays of pacific salmon juviniles in the Bering and Okhotsk Seas in autumn 2021
The results of trawl surveys at western part of Bering Sea and Okhotsk Sea at the R\V «TINRO» and R/V «Professor Kaganovskii» in the fall 2021 are analyzed.
A. N. Starovoitov +2 more
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PRESENCE OF PESTICIDE RESIDUES IN IMPORTED FROZEN FISH [PDF]
45 random samples of imported frozen fish were collected from Al-Gharbiah markets, Egypt. The collected samples were represented by Synodus Saurus (Saurus), Trachurus trachurus (Atlantic-Horse Mackerel) and Scomber scombrus (Mackerel) fish, (15 of each).
Ibrahim I. Al-Hawary +2 more
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The film follows the crew of the Norwegian fishing vessel Havdrøn as they set out for a new season of mackerel fishing, their main source of income. Fishing can be a difficult activity, because of the risks at sea and the instability of the prices on the market. In their attempt to control risk and uncertainty, people turn to magic.
Rolf Erik Scott +2 more
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A STUDY OF SOME CHEMICAL PROPERTIES OF CANNED FISH PRODUCTS IN LOCAL MARKETS IN BASRAH CITY, IRAQ [PDF]
Concentrations of seven heavy metals (Cadmium, Lead, Zinc, Nickel, Iron, Copper, and Manganese) in five canned fish samples found in the local market Basrah city, Iraq were determined after digestion according to the Association of Official Analytical ...
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The coronavirus disease pandemic has contributed to increasing convenience in food preferences. Home meal replacement (HMR) products are ready-to-eat, -cook, or -heat foods, providing convenience for consumers.
Gabriel Tirtawijaya +5 more
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The present study evaluates the effect of purple potato (PP) powder and citric acid (CA) on the regulation of the colour change of 3D (three-dimensional) printed mackerel mince (Scomber scombrus).
Zheng Jin +5 more
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