Results 81 to 90 of about 76,150 (314)

Report of the Working Group on Mackerel and Horse Mackerel Egg Surveys (WGMEGS),

open access: yes, 1996
The Working Group on Mackerel and Horse Mackerel Egg Surveys (WGMEGS) is responsible for the planning, data collection and data analysis of the ICES Triennial mackerel and horse mackerel egg surveys. 2013 is the year of the actual survey and the WG performs its duties by correspondence.
openaire   +3 more sources

The Staircase Chart: Visualising Vertical and Cross‐Shelf Movements and Dispersal of Early‐Life Fish, Applied to Japanese Jack Mackerel

open access: yesFisheries Oceanography, EarlyView.
ABSTRACT Dispersal during early life stages is a critical process shaping marine fish connectivity and population dynamics, yet direct field observations at the individual level remain elusive. This has limited our understanding of the factors controlling dispersal, including the impact of active swimming by larvae and juveniles. Here, we present a new
Tatsuya Sakamoto   +4 more
wiley   +1 more source

Prediction of Determinants Affecting Consumer Purchase Intentions for Mackerel in the Korean Domestic Market

open access: yesFishes
Mackerel is one of the most popular fish in Korea. However, the determinants of consumer purchase behaviors have not been identified, even though mackerel is an important fish to Korean consumers.
Jonghwa Kim
doaj   +1 more source

Expression and evaluation of IgE-binding capacity of recombinant Pacific mackerel parvalbumin

open access: yesAllergology International, 2004
Background: Parvalbumin is the major and cross-reactive allergen in fish. Sufficient amounts of IgE-reactive recombinant fish parvalbumin are needed for diagnosis and immunotherapy of fish allergy.
Yuki Hamada   +5 more
doaj   +1 more source

Giants in the cold: Morphological evidence for vascular heat retention in the viscera but not the skeletal muscle of the basking shark (Cetorhinus maximus)

open access: yesJournal of Fish Biology, EarlyView.
Abstract Fewer than 50 of the over 30,000 extant species of fishes have developed anatomical specializations facilitating endothermy in specific body regions. The plankton‐feeding basking shark (Cetorhinus maximus), traditionally classified as an ectotherm, was recently shown to have regionally endothermic traits such as centralized red muscle (RM ...
C. Antonia Klöcker   +9 more
wiley   +1 more source

Assessing the impact of climate on mackerel (Scomber japonicus) quality during vehicle transportation: A transportation modeling approach

open access: yesFood Frontiers
This study investigates the impact of environmental factors on the quality changes of mackerel (Scomber japonicus), a globally significant fish species valued for its high nutritional content, especially its unsaturated fatty acids and proteins. In South
Seul‐Ki Park   +9 more
doaj   +1 more source

Report of the Horse Mackerel Exchange and Workshop 2006 [PDF]

open access: yes
Following a recommendation from PGCCDBS, a workshop on age calibration of horse mackerel was carried out. The workshop was preceded by an exchange. The objectives were: to improve the quality of horse mackerel readings by international calibration.
Abaunza, P.   +14 more
core   +1 more source

Advances in methods for determining fecundity: application of the new methods to some marine fishes [PDF]

open access: yes, 2009
Estimation of individual egg production (realized fecundity) is a key step either to understand the stock and recruit relationship or to carry out fisheries-independent assessment of spawning stock biomass using egg production methods.
Dominguez, Rosario   +7 more
core  

Genetic analysis provides insights into species distribution and population structure in East Atlantic horse mackerel (Trachurus trachurus and T. capensis) [PDF]

open access: hybrid, 2020
Amy J. E. Healey   +9 more
openalex   +1 more source

Surgical tagging of Atlantic mackerel (Scomber scombrus): electroanaesthesia and survival in captivity and the field

open access: yesJournal of Fish Biology, EarlyView.
Abstract Electroanaesthesia using electric fish handling gloves induced rapid and reversible sedation of Atlantic mackerel (Scomber scombrus) during surgical tagging without observable adverse effects on behaviour or tag retention. In the laboratory, survival analyses revealed that longer handling times and smaller body sizes significantly reduced ...
Caliyena R. Brown   +4 more
wiley   +1 more source

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