Results 91 to 100 of about 76,150 (314)

Mercury Levels in Marine and Estuarine Fishes of Florida 1989–2001. 2nd edition revised [PDF]

open access: yes, 2003
The Florida Fish and Wildlife Conservation Commission’s Florida Marine Research Institute (FWC-FMRI) has examined total mercury levels in muscle tissue from a variety of economically and ecologically important species as part of an ongoing study to ...
Adams, Douglas H.   +2 more
core  

Growth‐regulating proteins differ between British seawater fish species, shedding light on their ecological adaptations

open access: yesJournal of Fish Biology, EarlyView.
Abstract Wnt proteins are a family of molecules that help control how cells grow, develop and communicate – processes that are fundamental to the development and health of all animals. Although Wnt pathways have been studied extensively in model species, very little is known about how they operate in marine fish.
Angeliki Maravelia   +4 more
wiley   +1 more source

Annual fecundity, batch fecundity, and oocyte atresia of Atka mackerel (Pleurogrammus monopterygius) in Alaskan waters [PDF]

open access: yes, 2007
Annual potential fecundity, batch fecundity, and oocyte atresia were estimated for Atka mackerel (Pleurogrammus monopterygius) collected in Alaskan waters during 1993−94.
Gunderson, Donald R.   +2 more
core  

Contrasting life‐history strategies of three sympatric icefish species in the northern Scotia Sea

open access: yesJournal of Fish Biology, EarlyView.
Abstract Comprehending a species' life‐history strategies is crucial to inform effective conservation efforts. Commercial fishing impacts icefish (family: Channichthyidae) in the Scotia Sea, but detailed information on species‐specific life histories remains largely unknown.
Huw W. James   +5 more
wiley   +1 more source

Analysis of the spatio-temporal variability of spawning mackerel in the Northeast Atlantic

open access: yesFrontiers in Marine Science
The northeast Atlantic (NEA) mackerel (Scomber scombrus) is a commercially significant species, with expansive spawning migrations occurring along the continental shelf of northwestern Europe.
Gersom Costas
doaj   +1 more source

Food for all: Small fish with big influence [PDF]

open access: yes, 2016
WWF-Canada recommendations to protect forage fish - based on 2012 report by the Lenfest Forage Fish Task Force, a group of 13 prominent fisheries scientists from around the ...

core  

The state of knowledge on four families of Syngnathoidei fishes (Teleostei: Syngnathiformes): Aulostomidae, Centriscidae, Fistulariidae and Solenostomidae

open access: yesJournal of Fish Biology, EarlyView.
Abstract Knowledge on the ecology and life‐history traits of coastal marine species is vital to inform their conservation and management, especially as their coastal habitats come under increasing threats. However, such data have never been collated for four of the five families in the suborder Syngnathoidei—the close relatives of the better‐studied ...
Syd J. Ascione   +3 more
wiley   +1 more source

Study of Histamine Forming Bacteria in Commercial fish samples of Kalyan city [PDF]

open access: yes, 2011
Histamine food poisoning is found to be associated with consumption of scombroid fish containing unusually high levels of histamine. Fish belonging to non-scombroid group may also cause histamine poisoning.
Joshi PA, Vishal S. Bhoir, Int J Cur Sci Res.
core  

Intra‐annual energy density cycles of spring‐ and fall‐spawning Atlantic herring Clupea harengus reveal different reproductive allocation tactics

open access: yesJournal of Fish Biology, EarlyView.
Abstract Atlantic herring Clupea harengus are total spawners that exhibit a large degree of reproductive plasticity and have substantial intra‐annual variation in their energetic condition. Recent research suggests that the species may be declining in energetic condition in the northwest Atlantic Ocean from the few historical records, but comparisons ...
Joseph B. Warren   +2 more
wiley   +1 more source

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