Results 91 to 100 of about 6,325 (207)

Malolactic fermentation on red color wines [PDF]

, 2001
Se determinó la modificación del color de los vinos tintos sometidos a fermentación maloláctica (FML) efectuando 2 tratamientos: testigo y FML, con 4 repeticiones.
Formento, Juan Carlos, Galiotti, Hugo C., Paladino, Silvia C.   +2 more
core  

DETERMINANTS OF ARGENTINEAN WINE PRICES IN THE U.S. MARKET [PDF]

A hedonic price function for Argentinean wines in the U.S market is estimated in order to evaluate the effect of the most important attributes of wine on price.
Brummer, Bernhard, San Martin, Guillermo S., Troncoso, Javier L.   +2 more
core   +1 more source

1988 Oregon Vineyard Report [PDF]

, 1989
This statewide survey report on vineyards in Oregon covers bearing and nonbearing acres, size of vineyard operation, variety and county, size distribution, prices, and yields. The report also contains some comparisons of data for 1987 and 1988. According
Kriesel, Ronald F., Oregon Agricultural Statistics Service, Williamson, Paul M.   +2 more
core   +1 more source

POTENȚIALUL AGROECOLOGIC AL CLONELOR SOIULUI DE STRUGURI PENTRU VIN MALBEC

AGRICULTURAL SCIENCE
The research reflected in this article aimed at studying the agroecological potential of clones of Malbec wine variety in the conditions of Mereni wine-growing center, Codru Region. Based on the study, it was found that the clones (595, 596, 598) of Malbec variety recorded different levels of significance of the analyzed characters, depending on the ...
openaire   +2 more sources

Characterization of wine grape from different regions of Mendoza (Argentina) [PDF]

, 2009
En las últimas décadas, la actividad vitivinícola de la provincia de Mendoza (Argentina) apunta a mejorar la calidad de sus uvas y sus vinos, para optimizar las condiciones de competencia en el plano internacional.
Alberto, Marcelo, Albornoz, Liliana, Beltrán, Miguel Ángel, De Borbón, Liliana, Gez, María Inés, González, Graciela, Hidalgo, Andrea, López, Marcela, Mercado, Laura, Navarro, Armando, Nazrala, Jorge José Bautista, Poetta, Silvia, Senatra, Liliana   +12 more
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Interactive effects of high temperature and water deficit on Malbec grapevines

Australian Journal of Grape and Wine Research, 2019
Background and Aims Studies of the interactive effects of drought and high temperature on the physiological responses of grapevines (Vitis spp.) are scarce. We tested whether well‐watered, potted vines were able to avoid heat waves through evaporative cooling in comparison to those suffering from water deficit.
E. Galat Giorgi, V. O. Sadras, M. Keller, J. Perez Peña   +3 more
openaire   +1 more source

Recupero de IVA - Exportaciones [PDF]

, 2013
En el presente trabajo se realiza un análisis del régimen especial que figura en el artículo 43 de la Ley del Impuesto al Valor Agregado 23.349, más específicamente del beneficio denominado "Solicitud de Reintegro del Impuesto Facturado" ...
Guglielmi, Fernanda
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Effect of saignée on phenolic composition of Malbec wines [PDF]

, 2013
El mercado actual exige, en gran parte, la disponibilidad de vinos estructurados con coloraciones intensas, razón por la cual los enólogos evalúan constantemente diversas variantes tecnológicas tendientes a satisfacer los requerimientos del consumidor ...
Assof, Mariela, Fanzone, Martín, Jofré, Viviana, Peña-Neira, Álvaro, Zamora, Fernando   +4 more
core  

Differential wind impact on Malbec and Cabernet-Sauvignon xylem structure

OENO One
Argentine Patagonia, recognised as the southernmost wine-producing region in the world, frequently experiences moderate to strong winds. Wind is a key environmental factor that affects plant growth, development, and fruit yield. This study investigates how two contrasting wind conditions (exposed and sheltered) influence the xylem structure of Vitis ...
Rodrigo Alonso, Federico Roig-Puscama, Fidel Roig, Mario Tomazello-Filho, Patricia Piccoli, Federico J. Berli   +5 more
openaire   +1 more source

Novel Malolactic Fermentation Starter Formulated Using Native Lactic Acid Bacteria Strains from a Re-Emerging Wine-Growing Region of Argentina—A Pilot Scale Vinification

Fermentation
Argentina ranks worldwide among the top ten wine producers, known for its diverse terroirs and Malbec as its emblematic varietal. Typically, the winemaking process involves alcoholic fermentation, led by yeasts, and malolactic fermentation (MLF ...
Gabriel Alejandro Rivas, Naiquen Elizabeth Flores, Natalia Soledad Brizuela, Andrea Cecilia Guillade, Liliana Carmen Semorile, Lucrecia Delfederico   +5 more
doaj   +1 more source