Results 111 to 120 of about 737 (160)

Emerging Roles of Epigenetics in Grapevine and Winegrowing. [PDF]

Plants (Basel)
Venios X, Gkizi D, Nisiotou A, Korkas E, Tjamos SE, Zamioudis C, Banilas G.   +6 more
europepmc   +1 more source

Phenolic, Nutritional and Sensory Characteristics of Bakery Foods Formulated with Grape Pomace. [PDF]

Plants (Basel)
Antoniolli A, Becerra L, Piccoli P, Fontana A.   +3 more
europepmc   +1 more source

Sustainable Vineyard Management with On-Field UV-C Irradiation: Impacts of Supplementary Applications on Grape Composition and Secondary Metabolites. [PDF]

Plants (Basel)
D'Onofrio C, Palai G, Tosi V, Ghidotti D, Verosimile CM, Neri A.   +5 more
europepmc   +1 more source

Comparative Investigation of Red Wine Concentrates as Multifunctional Skin-Protective Agents. [PDF]

Pharmaceutics
Ilić G, Beara I, Milovanović L, Jovanović A, Dekanski D, Pirković A.   +5 more
europepmc   +1 more source

Using sensory and instrumental analysis to assess the impact of grape smoke exposure on different red wine varietals in California. [PDF]

Sci Rep
Lim LX, Medina-Plaza C, Arías-Perez I, Wen Y, Neupane B, Lerno L, Guinard JX, Oberholster A.   +7 more
europepmc   +1 more source

Bioprocessing of Grape Pomace for Value Added Ingredients with Utilization in Baked Products. [PDF]

Foods
Zmuncilă A, Pop CR, Fărcaş AC, Man SM, Chiș MS, Lițoiu A, Păucean A.   +6 more
europepmc   +1 more source

The role of m5C, m1A and m7G modifications in tumors of urinary system. [PDF]

Front Cell Dev Biol
Xue W, Zhao Y, Zhang G, Li Z, Li J, Fei X.   +5 more
europepmc   +1 more source

<i>In Vitro</i> Evaluation of the Color Variation of Two Bulk Fill Resin Composites Immersed in Four Different Pigmented Beverages: A Comparative Study. [PDF]

J Int Soc Prev Community Dent
Lam-Rosas C, Huamani-Echaccaya J, Tolmos-Valdivia R, Castro-Ramirez L, Yarasca-Berrocal E, Alvino-Vales M, Cayo-Rojas C.   +6 more
europepmc   +1 more source

In-depth analysis of the characteristics of volatile organic compounds in wines: a systematic study integrating intelligent sensory and metabolomics techniques with chemometrics and machine learning models. [PDF]

Food Chem X
Xie R, Liu J, Li Y, Chen Y, Shen T, Xu M, Ju Y, Fang Y, Zhang Z.   +8 more
europepmc   +1 more source

Comparative Phenotype and Transcriptome Profiling in Some Grapevine Cultivars in Response to Drought Stress. [PDF]

Plants (Basel)
Gavrilenko I, Vodiasova E, Uppe V, Maletich G, Pronozin A, Plugatar Y, Dolgov S, Khvatkov P.   +7 more
europepmc   +1 more source