Encapsulation of W/O/W Acerola Emulsion by Spray Drying: Optimization, Release Kinetics, and Storage Stability. [PDF]
Dang YT, Tran H, Kha TC.
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Forest Degradation as a Potential Driver of Shifting Baseline Syndrome in Northeastern Brazil: A Case Study. [PDF]
da Silva WF +3 more
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Efficiency of Ozonated Water Treatment with a Microbubble System for Sanitization and Preservation of Postharvest Quality of Acerolas. [PDF]
Gonçalves-Magalhães C +7 more
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Avaliação da qualidade e da atividade antioxidante total de frutos de clones de aceroleira visando o melhoramento genético. [PDF]
BANDEIRA, A. M. P. +3 more
core
A comprehensive analysis of nutritional, phytochemical, and antioxidant benefits of an underutilized fruit Tetrastigma leucostaphylum. [PDF]
Madar U +7 more
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Adição de polpa de acerola liofilizada em filmes de amido de mandioca, efeitos na permeabilidade ao vapor de água, solubilidade em água e teor de vitamina C. [PDF]
CARVALHO, C. W. P. de, FARIAS, M. G.
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Incorporation of Edible Plant Extracts as Natural Food Preservatives: Green Extraction Methods, Antibacterial Mechanisms and Applications. [PDF]
Lemoni Z +3 more
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Pb(ΙΙ), Cd(ΙΙ), and Mn(ΙΙ) adsorption onto pruning-derived biochar: physicochemical characterization, modeling and application in real landfill leachate. [PDF]
Rabiee Abyaneh M +2 more
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Storage stability of a tropical fruit (cashew apple, acerola, papaya, guava and passion fruit) mixed nectar added caffeine. [PDF]
AZEREDO, H. M. C. de +4 more
core
Development of New Edible Biodegradable Films Containing Camu-Camu and Agro-Industry Residue. [PDF]
Naves HB +5 more
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