Results 131 to 140 of about 1,549 (192)
Avaliação da qualidade e da atividade antioxidante total de frutos de clones de aceroleira visando o melhoramento genético. [PDF]
, 2017 BANDEIRA, A. M. P. +3 more
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Brazilian Journal of Development, 2020 Luis Eduardo Silva Nascimento +3 more
openaire +2 more sources
Use of mixture design to improve a tropical mixed fruit nectar. [PDF]
, 2017 AZEREDO, H. M. C. de +6 more
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Bioactive compounds and antioxidant capacities of 18 non-traditional tropical fruits from Brazil. [PDF]
, 2018 ALVES, R. E. +5 more
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Food Research International, 2023
The present study evaluated the effect of cryoconcentration of pulp blocks of acerola (Malpighia emarginata DC). The study evaluated cryoconcentration in three stages.
Karine Marafon +10 more
semanticscholar +1 more source
The present study evaluated the effect of cryoconcentration of pulp blocks of acerola (Malpighia emarginata DC). The study evaluated cryoconcentration in three stages.
Karine Marafon +10 more
semanticscholar +1 more source
Journal of Agricultural and Food Chemistry, 2012
The present research work describes the major changes in the antioxidant properties during development of acerola from five different clones. Ripening improved fruit physicochemical quality parameters; however, total vitamin C and total soluble phenols (TSP) contents declined during development, which resulted in a lower total antioxidant activity (TAA)
Luciana De Siqueira, Oliveira +4 more
openaire +2 more sources
The present research work describes the major changes in the antioxidant properties during development of acerola from five different clones. Ripening improved fruit physicochemical quality parameters; however, total vitamin C and total soluble phenols (TSP) contents declined during development, which resulted in a lower total antioxidant activity (TAA)
Luciana De Siqueira, Oliveira +4 more
openaire +2 more sources
2022
Este trabalho tem por finalidade analisar a potencialidade funcional do fruto e de resíduos agroindustriais de acerola, relatando as substâncias fenólicas que atuam como antioxidantes. Realizou-se um levantamento bibliográfico em revistas nacionais e internacionais, usando os unitermos Malpighia emarginata, acerola, atividade antioxidante, substâncias ...
Keyla Bendia Pires +3 more
openaire +1 more source
Este trabalho tem por finalidade analisar a potencialidade funcional do fruto e de resíduos agroindustriais de acerola, relatando as substâncias fenólicas que atuam como antioxidantes. Realizou-se um levantamento bibliográfico em revistas nacionais e internacionais, usando os unitermos Malpighia emarginata, acerola, atividade antioxidante, substâncias ...
Keyla Bendia Pires +3 more
openaire +1 more source
International Journal of Biological Macromolecules, 2018
R. Klosterhoff +6 more
semanticscholar +3 more sources
R. Klosterhoff +6 more
semanticscholar +3 more sources
Food Research International, 2023
Malpighia emarginata (Malpighiaceae), popularly known as "acerola", is a tropical and subtropical fruit native to the Americas. Despite its high vitamin C content, which gives it a high antioxidant property, soluble dietary fibers, such as ...
Jorge Luiz Dallazen +8 more
semanticscholar +1 more source
Malpighia emarginata (Malpighiaceae), popularly known as "acerola", is a tropical and subtropical fruit native to the Americas. Despite its high vitamin C content, which gives it a high antioxidant property, soluble dietary fibers, such as ...
Jorge Luiz Dallazen +8 more
semanticscholar +1 more source
Packaging technology & science, 2023
The interest in natural antioxidants for the development of active food packaging is increasing, since lipid oxidation has a negative impact on food quality and people's living standards are changing.
Esther Emily Silva Freitas +7 more
semanticscholar +1 more source
The interest in natural antioxidants for the development of active food packaging is increasing, since lipid oxidation has a negative impact on food quality and people's living standards are changing.
Esther Emily Silva Freitas +7 more
semanticscholar +1 more source