Results 141 to 150 of about 1,549 (192)

Adsorption and nanoencapsulation: Innovative strategies for recovery and protection of flavonoids from Malpighia emarginata DC. (acerola) pomace extract.

Food Chemistry
This study evaluated the use of PuroSorb PAD950 resin to enrich flavonoids from Malpighia emarginata DC. pomace extract (MEPE) and their nanoencapsulation using nanocapsules (NC), liposomes (LP), and nanogels (NG).
Esther Emily Silva Freitas, Laís Maciel Rodrigues, I. Reis, Ê. Dias, Anabel Azevedo da Silva, Larissa Gonçalves Mascarenhas dos Santos, Carla Rodrigues Cardoso Branco, R. S. Cruz, Alexsandro Branco, G. P. Camilloto   +9 more
semanticscholar   +1 more source

Untargeted metabolomic profile of recovered bioactive compounds by subcritical water extraction of acerola (Malpighia emarginata DC.) pomace.

Food Chemistry, 2022
The untargeted metabolomics approach was used to compare the chemical profiles of acerola (Malpighia emarginata DC.) pomace extracts. The effect of drying the raw material before subcritical water extraction (SWE) at different temperatures on the yield ...
P. Mesquita, L. G. G. Rodrigues, Simone Mazzutti, P. Ribeiro, E. D. de Brito, M. Lanza   +5 more
semanticscholar   +1 more source

Análise do polimorfismo por PCR do gene da L-Galactono-1,4-lactona desidrogenase (Galdh) em folhas de acerola Malpighia emarginata DC

Caderno Pedagógico
A acerola (Malpighia emarginata DC) é uma planta resistente, originária da América Central, introduzida no Brasil nos anos 1950. Rica em vitamina C, a fruta é consumida in natura ou processada.
L. Saraiva, Maria Camille Bacelar Assunção, Ivens Balduíno dos Santos Carneiro, Vitória Batista da Silva, Alana Késia Pastor da Silva, Hiago Santiago Freitas Oliveira Sousa, Najla Edny Monteiro Spessirits, Emanuele Ribeiro Ramos   +7 more
semanticscholar   +1 more source

Detection of adulteration in acerola (Malpighia emarginata DC.) pulps using a portable near-infrared (nir) spectrophotometer and chemometric.

Food Research International
Food fraud poses a significant challenge for the industry in ensuring food authenticity, primarily due to the complexity of the production chain, the lack of rapid, accurate, and cost-effective analytical techniques, and the increasing sophistication of ...
Jose Weliton Aguiar Dutra, Aline Macedo Dantas, Katcilanya Menezes De Almeida, Angela Maria Tribuzy de Magalhães Cordeiro, M. J. C. Pontes   +4 more
semanticscholar   +1 more source

ANALYSIS OF BIOACTIVE COMPOUNDS IN ACEROLA (Malpighia emarginata DC) PULP AND SEEDS FOCUSING ON THE SUSTAINABLE USE OF ITS AGROINDUSTRIAL BY-PRODUCTS

Química Nova
The main objective of this study was to evaluate the composition and antioxidant activity of compounds present in the pulp and seeds of acerola (Malpighia emarginata DC.), with a view to the sustainable use of agro-industrial by-products.
Amanda Dorta Maestro, Jéssica Souza Alves Friedrichsen, T. F. D. de Campos, Iasmim Barbosa de Souza, Fabio Luiz Vieira Frez, L. Navarro, Marina Melliny Guimarães de Freitas, Ana Paula Cacciolari, Gabriel Sarache, O. O. Santos   +9 more
semanticscholar   +1 more source

Bioprodutos para indústria alimentícia: Caracterização físico-química, nutricional, perfil aromático e rotulagem nutricional das farinhas dos subprodutos de acerola (Malpighia emarginata) e umbu-cajá (Spondias sp.)

Scientia Plena
Em 2022, a produção brasileira de frutas alcançou 58 milhões de toneladas, posicionando o país como o terceiro maior produtor mundial. A região Nordeste se destaca pela biodiversidade, ofertando frutas nativas, como o umbu-cajá, e cultivadas, como a ...
Ellen Santos Silveira, Lucca Phellyp Santos de Oliveira Cunha, Julia Silveira Siqueira, Jeane Maria da Silva Andrade, Jane De Jesus da Silveira Moreira   +4 more
semanticscholar   +1 more source

Toxicological effects of acute and repeated doses (180 days) of fruits from Malpighia emarginata (acerola) in rodents.

Toxicon, 2023
Malpighia emarginata has a high amount of vitamin C with pharmacological or food preservation potential. However, despite its wide use and application possibilities its toxicity in repeated doses and for a long time (6 months) has not yet been studied ...
Angela Barichello, G. T. Capoani, F. M. Comachio, G. G. Kielb, G. L. Colpani, M. Fiori, M. V. Gutiérrez, M. Zanetti, Vanessa da Silva Corralo, W. A. Roman Júnior   +9 more
semanticscholar   +1 more source

Heavy metals uptake on Malpighia emarginata D.C. seed fiber microparticles: Physicochemical characterization, modeling and application in landfill leachate

Waste Management, 2018
Environmental heavy-metals contamination is a worldwide concern and the treatment of their sources constitutes a sustainable and efficient alternative. This work investigated the performance of Malpighia emarginataD.C. seed fibers microparticles (Me-SFMp) as biosorption platform for heavy metal ions. Integrated physicochemical analyses (FAAS, FTIR, SEM/
Wallas D M, Souza, Waldiléia S, Rodrigues, Manoel M S, Lima Filho, Janete J F, Alves, Thiago M B F, Oliveira   +4 more
openaire   +2 more sources

Chemical analysis and evaluation of the antimicrobial and antioxidant activities of a vitamin c concentrate obtained from Malpighia emarginata (acerola)

Ciência e Natura
Vitamin C (Vit C) entails beneficial effects on the human body and has also been used as a natural preservative in foods. However, there are no technological prospecting studies aimed to produce Vit C concentrates from Malpighia emarginata (acerola), as ...
F. M. Comachio, Angela Barichello, G. G. Kielb, G. T. Capoani, G. L. Colpani, M. Fiori, M. V. Gutiérrez, V. Corralo, W. A. Roman Júnior, M. Zanetti   +9 more
semanticscholar   +1 more source

PHYSICOCHEMICAL AND MICROBIOLOGICAL PARAMETERS OF FROZEN ACEROLA PULP (Malpighia emarginata) MARKETED IN PARAISO DO TOCANTINS, BRAZIL

Revista Multidisciplinar do Nordeste Mineiro
This study evaluated the physicochemical and microbiological parameters of frozen acerola (Malpighia emarginata) pulps sold in supermarkets in Paraíso do Tocantins, Brazil.
Sérgio Luis, Melo Viroli, Jhovania Lima, J. A. D. Silva, Crisnanda Cardoso Martins, Nelson Pereira Carvalho Carvalho, Rafaela Maria Barbosa Alves, I. Instituto, Adolfo Lutz   +8 more
semanticscholar   +1 more source