Results 21 to 30 of about 194,786 (267)
Arachnologische Mitteilungen, 1998 book review: Jutta Barthel: Einfluss von Nutzungsmuster und Habitatkonfiguration auf die Spinnenfauna der Krautschicht (Araneae) in einer süddeutschen ...
Malt, Steffen
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Kvasný průmysl, 2018 In 2015, the effect of treatment of spring barley grain and malt produced from it with low-temperature plasma discharge on the malt gushing potential was studied. Malting barley and malt produced from it were plasma-treated.
Sylvie Běláková +8 more
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Germination: a means to improve the functionality of oat [PDF]
, 2004 The biochemical and physiological reactions of germination have long been utilised to produce barley malt for brewing and other purposes. Also some oat malt has been produced as raw-material of ale and stout production.
Kaukovirta-Norja, Anu +2 more
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Analysis on the quality formation mechanism and research progress on the preparation process of crystal malt [PDF]
Zhongguo niangzaoCrystal malt is a kind of special colored malt with caramel flavor, which plays an important role in the increasing flavor, rich color and improving body thickness of craft beer. With the rapid development of global craft beer, the market had put forward
NIU Limin, ZHANG Yi, LIU Riping, LI Xiaoyan, LI Hui, KANG Wenhuai, CHEN Wenbo
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Novel method for determination of heterocyclic compounds and their impact in brewing technology
Kvasný průmysl, 2021 A new simultaneous method for determination of 16 heterocyclic compounds using SPE sample preparation and GC-MS determination was developed regarding increasing interest of the role of sensory active compounds in beer. LiChrolut® EN SPE columns proved to
Jana Olšovská +3 more
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Arachnologische Mitteilungen, 1991 book review: Steffen Malt: Untersuchungen trophischer Beziehungen ausgewählter netzbauender Araneen in Halbtrockenrasen des NSG "Leutratal" bei ...
Malt, Steffen
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Agronomy, 2021 Grains of four naked oat varieties (Amant, Maczo, Polar and Siwek) and one hulled oat variety (Kozak) from three consecutive years (2018, 2019 and 2020), grown under three different nitrogen fertilization regimes (40, 60 and 80 kg of nitrogen per hectare)
Józef Błażewicz +4 more
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Agricultural Economics (AGRICECON), 2006 The paper deals with the FDI spillover effects in production of beer and malt in Slovakia. Malt producers have a dominant position in the market. The use of the almost monopsonistic power of malt producers is constrained the by low asset specificity of ...
P. Bielik +3 more
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Infectious aetiology of marginal zone lymphoma and role of anti-infective therapy [PDF]
, 2016 Marginal zone lymphomas have been associated with several infectious agents covering both viral and bacterial pathogens and in some cases a clear aetiological role has been established.
Annechini, Giorgia +3 more
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Saccharomyces cerevisiae in the production of whisk(e)y [PDF]
, 2016 Whisk(e)y is a major global distilled spirit beverage. Whiskies are produced from cereal starches that are saccharified, fermented and distilled prior to spirit maturation.
Hill, Annie E., Walker, Graeme M.
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