Results 181 to 190 of about 2,194 (205)

BUCKWHEAT MALTING: GRAIN STEEPING METHODS AND THEIR INFLUENCE ON THE MALT QUALITY

Bulletin of KSAU, 2021
Anna A. Semenyuta, Tatyana V. Tanashkina
openaire   +1 more source

Using Malt Total Nitrogen (TN) as a Malt Quality Metric

ACS Food Science & Technology, 2021
Eric Pitts, Katherine Witrick
openaire   +1 more source

Differentially expressed genes during malting and correlation with malting quality phenotypes in barley (Hordeum vulgare L.)

Theoretical and Applied Genetics, 2009
Anna-Maria Botha, Hari Iyer, Botha Anna-Maria   +2 more
exaly  

Genetic and Environmental Variation in Malting and Feed Quality of Barley

Journal of Cereal Science, 1997
Jordi Voltas, J Brufau, M Francesch
exaly  

Improving discrimination for malting quality in barley breeding programmes

Field Crops Research, 2005
Alberto Gianinetti, Antonio Michele Stanca   +1 more
exaly  

New opportunities in controlling malting and malt quality

2008
Wilhelmson, Annika, Laitila, Arja
openaire   +1 more source

Molecular Breeding for Malting Quality

2014
Mario Gils, Andreas Graner, Nese Sreenivasulu   +2 more
openaire   +1 more source

Evaluation of malting barley quality using exploratory data analysis. I. Extraction of information from micro-malting data of spring and winter barley

Journal of Cereal Science, 2003
Lars Munck
exaly  

QTL mapping reveals genetic architectures of malting quality between Australian and Canadian malting barley (Hordeum vulgare L.)

Molecular Breeding, 2016
Chengdao Li, Joe Panozzo, Gaofeng Zhou   +2 more
exaly  

QTL alleles from a winter feed type can improve malting quality in barley

Plant Breeding, 2009
Enrico Francia, Alessandro Tondelli, Alberto Gianinetti   +2 more
exaly