Results 81 to 90 of about 6,662,160 (268)
WORLD MALT AND MALTING BARLEY: COMPETITION, MARKETING, AND TRADE [PDF]
Recent trends in production marketing, trade, and policies affecting world malting barley and malt sector are examined. A spatial equilibrium model of production and trade is used to assess the effects of alternative levels of supply, demand, and policy ...
Johnson, D. Demcey +3 more
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Food Security Versus Environmental Health: The Nitrogen Dilemma
Journal of Plant Nutrition and Soil Science, EarlyView.ABSTRACT Nitrogen is an essential element for plant growth and, consequently, crop production. However, the cycling of nitrogen in the environment can have negative effects. Here, we review the historical development of scientific and public awareness of these effects and the influence this has had on political action to control them.
Henrike Mielenz +8 more
wiley +1 more source
Year 2004 Barley Crop Assessment - Brewery Section.
Kvasný průmysl, 2005 p. 78-82. Already for many years, the qualitative assessment of the quality of malting barleys crops carried out by the Malting institute in Brno has been accompanied by bench scale brewing of beers from the malts produced by brewery malt houses or ...
Miloš HRABÁK +2 more
doaj +1 more source
Blank Becker Brewing and Malting Company Checks, circa 1900
, 1900 A blank page of checks from the Becker Brewing and Malting Company for the years 1900 to ...
Becker Brewing and Malting Company;
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Barley (Hordeum vulgare) is a major cereal crop, essential for global food processing and brewing. Malting barley represents less than one‐fifth of global barley output due to strict quality requirements, such as total protein content, enzymatic activity, and kernel homogeneity, which directly influence malting performance and ...
Shari Piro +2 more
wiley +1 more source
Becker Brewing and Malting Company Wallet, circa 1910
, 1910 This is a wallet made from black leather is engraved with the phrase 'Compliments of Becker Brewing & Malting Co. Ogden, Utah.
Becker Brewing and Malting Company;
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Sourdough fermentation as a modulator of nutritional quality in cereal‐based baked products
Journal of the Science of Food and Agriculture, EarlyView.Abstract Sourdough fermentation, an ancient food bioprocessing technology, has attracted renewed attention for its positive impact on the nutritional profile and sensory attributes of leavened baked products. This process relies on the symbiotic activity between lactic acid bacteria and yeasts, which leads to acidification, proteolysis, enzyme ...
Reyna Stefanson +3 more
wiley +1 more source
Spring barley variety Laudis 550
Czech Journal of Genetics and Plant Breeding, 2019 Laudis 550 is a mid-late malting spring barley variety, medium resistant to lodging and medium resistant to stem brackling. It is resistant to powdery mildew, medium resistant to brown rust, leaf blotch complex and scald.
Radim Korhoň +3 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Plants harbor complex microbial communities that are fundamental to their health and productivity. Among them, endophytic fungi such as Purpureocillium lilacinum establish mutualistic associations, offering dual benefits as plant growth promoters and biocontrol agents.
Sana Bouzembila +5 more
wiley +1 more source
Stock Certificate for the Becker Brewing and Malting Company, 1904
, 1904 This is stock certificate number 15 for the Becker Brewing and Malting Company. It signifies that E. N. Allison Jr. owns twenty shares of capital stock or twenty-thousand dollars worth of the Company. The certificate is signed by J. S. Becker and G.
Becker Brewing and Malting Company;
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