Results 11 to 20 of about 39,022 (211)

The genome of the domesticated apple (Malus × domestica Borkh.) [PDF]

open access: yesNature Genetics, 2010
We report a high-quality draft genome sequence of the domesticated apple (Malus × domestica). We show that a relatively recent (>50 million years ago) genome-wide duplication (GWD) has resulted in the transition from nine ancestral chromosomes to 17 ...
R. Velasco   +85 more
semanticscholar   +5 more sources

Review of the self-incompatibility in apple (Malus x domestica Borkh., syn.: Malus pumila Mill.)

open access: yesInternational Journal of Horticultural Science, 2006
Apple (Malus x domestica Borkh.) is one of the most important fruit crops showing ribonuclease-mediated self-incompatibility, and no self-compatible apple cultivars are known.
A. Hegedűs
doaj   +3 more sources

Phenolic Compounds in Apple (Malus x domestica Borkh.): Compounds Characterization and Stability during Postharvest and after Processing [PDF]

open access: yesAntioxidants, 2013
This paper summarizes the information on the occurrence of phenolic compounds in apple (Malus x domestica Borkh.) fruit and juice, with special reference to their health related properties. As phytochemical molecules belonging to polyphenols are numerous,
Alessandra Francini, Luca Sebastiani
doaj   +2 more sources

Alteration of the phenylpropanoid pathway by watercore disorder in apple (Malus x domestica)

open access: yesScientia Horticulturae, 2021
Watercore is a physiological disorder of apple expressed as fluid deposition in intercellular spaces. We analysed the watercore prone cultivar 'Fuji' to establish a link between enzymatic response and fluid accumulation in the fruit.
A. Cebulj   +13 more
semanticscholar   +3 more sources

Evaluation of a high throughput multiparallel stirred bioreactor system using an apple cell line [PDF]

open access: yesScientific Reports
Cultivating dedifferentiated plant cells in bioreactors offers a continuous, scalable, reproducible, and fully controlled platform for producing valuable secondary metabolites. However, performance is highly dependent on cultivation conditions.
Amanda Lillberg   +9 more
doaj   +2 more sources

Recent advances on health properties of orchard apple fruits (Malus x domestica Borkh.) [PDF]

open access: yesFarmacja Polska, 2020
Apple fruits (Malus x domestica Borkh.) are considered one of the most important agricultural products in the world, both economically and culturally. Their key significance is indicated, among others, by the number of registered apple varieties, which ...
Danuta Raj, Izabela Fecka, Aneta Starzec
doaj   +1 more source

Genetic origin and climate determine fruit quality and antioxidant traits on apple (Malus x domestica Borkh)

open access: yesScientia Horticulturae, 2021
Apples are highly appreciated in terms of flavor, nutritional and health-promoting compounds and are associated with a reduced risk to develop age-related and chronic diseases.
P. Mignard   +4 more
semanticscholar   +1 more source

Cell Division Controls Final Fruit Size in Three Apple (Malus x domestica) Cultivars

open access: yesHorticulturae, 2022
Apple (Malus x domestica) fruit size is dependent on cell division and cell expansion, processes that are subsequently regulated by plant hormones such as auxins, gibberellins, and cytokinins.
S. K. A. Karim   +3 more
semanticscholar   +1 more source

Enzymatic characterization of apple (Malus. x Domestica)

open access: yesIOP Conference Series: Earth and Environmental Science, 2020
Abstract Secondary metabolites play a major role as quality factors in horticultural products by significantly contributing to plant health, optical attributes, sensory attributes and health beneficial effects for the consumer. Dihydrochalcones, a rare class of secondary metabolites, which is, however present in particularly high amounts
O S Hutabarat, H Halbwirth
openaire   +1 more source

Erratum: Dynamic Changes in Proteins during Apple (Malus x domestica) Fruit Ripening and Storage. [PDF]

open access: yesHortic Res, 2014
Abstract Correction to: Horticulture Research (2014) 1, 6; article number 6; doi: 10.1038/hortres.2014.6; published online 22 January 2014 Since the publication of this article, the authors have noticed an error in the reference 20, the name of the journal, the year and the pages of the reference should be “J Proteomics 2013; 78: 39–57.
Shi Y, Jiang L, Zhang L, Kang R, Yu Z.
europepmc   +5 more sources

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