Results 11 to 20 of about 42,842 (217)

The genome of the domesticated apple (Malus × domestica Borkh.) [PDF]

open access: yesNature Genetics, 2010
We report a high-quality draft genome sequence of the domesticated apple (Malus × domestica). We show that a relatively recent (>50 million years ago) genome-wide duplication (GWD) has resulted in the transition from nine ancestral chromosomes to 17 chromosomes in the Pyreae.
Velasco, Riccardo   +85 more
openaire   +6 more sources

Precision Crop Load Management of Apple (Malus x domestica Borkh.) without Chemicals [PDF]

open access: yesHorticulturae, 2018
Fruit thinning is an important management practice in commercial apple production. The standard industry practice for crop load management in many countries is based on bloom and/or post-bloom chemical thinning (CT) followed up with hand thinning ...
Sally A Bound
doaj   +2 more sources

A simple and high-throughput single pollen genotyping pipeline to study meiosis in apple (Malus x domestica). [PDF]

open access: yesPlant Methods
Background Pollen are the primary carrier of male genetic information during sexual reproduction. In Angiosperms, pollen are produced in the anthers following the process of meiosis, during which ploidy halving and genetic recombination occurs, mixing ...
Palmers H, Philips L, De Storme N.
europepmc   +2 more sources

A multidisciplinary approach providing new insight into fruit flesh browning physiology in apple (Malus x domestica Borkh.). [PDF]

open access: yesPLoS One, 2013
In terms of the quality of minimally processed fruit, flesh browning is fundamentally important in the development of an aesthetically unpleasant appearance, with consequent off-flavours. The development of browning depends on the enzymatic action of the
Di Guardo M   +8 more
europepmc   +2 more sources

Recent advances on health properties of orchard apple fruits (Malus x domestica Borkh.) [PDF]

open access: yesFarmacja Polska, 2020
Apple fruits (Malus x domestica Borkh.) are considered one of the most important agricultural products in the world, both economically and culturally. Their key significance is indicated, among others, by the number of registered apple varieties, which ...
Danuta Raj, Izabela Fecka, Aneta Starzec
doaj   +1 more source

Microsatellite markers spanning the apple (Malus x domestica Borkh.) genome [PDF]

open access: yesTree Genetics & Genomes, 2006
Tree Genetics & Genomes, 2 (4)
Silfverberg-Dilworth, E.   +13 more
openaire   +5 more sources

Enzymatic characterization of apple (Malus. x Domestica)

open access: yesIOP Conference Series: Earth and Environmental Science, 2020
Abstract Secondary metabolites play a major role as quality factors in horticultural products by significantly contributing to plant health, optical attributes, sensory attributes and health beneficial effects for the consumer. Dihydrochalcones, a rare class of secondary metabolites, which is, however present in particularly high amounts
O S Hutabarat, H Halbwirth
openaire   +1 more source

Mapping quantitative physiological traits in apple (Malus × domestica Borkh.) [PDF]

open access: yesPlant Molecular Biology, 2003
ISSN:1573 ...
Liebhard, R.   +4 more
openaire   +3 more sources

L-ascorbic acid and α-tocopherol content in apple pulp: a comparison between 24 cultivars and annual variations during three harvest seasons

open access: yesInternational Journal of Food Properties, 2020
This study aimed to analyze the most important apple vitamin, L-ascorbic acid (AsA), and the most abundant fat-soluble one, α-tocopherol, in the pulp of 24 cultivars from harvest season 2010 and in six cultivars collected over three consecutive years ...
Flavia Bianchi   +6 more
doaj   +1 more source

An apple Malus Mill. in the history and culture of the Ukrainian and other ethnoces [PDF]

open access: yesСибирский лесной журнал, 2019
Ethnobotanical data on the apple tree (Malus Mill., family Rosaceae Juss. subfamily Amygdaloideae Arn., tribe Maleae Small, subtribe Malinae Rev.) are investigated.
O. A. Opalko   +2 more
doaj   +1 more source

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