Results 111 to 120 of about 2,986 (164)

Novel Insight into Metabolism Mechanism of Biogenic Amines During Fermentation of Chinese Traditional Fermented Mandarin Fish (<i>Chouguiyu</i>) Based on Metabolism Pathway and Correlation Network. [PDF]

Foods
Li J, Yang D, Zhao Y, Wang D, Huang H, Li C.   +5 more
europepmc   +1 more source

Preparation of Epigallocatechin Gallate-Enriched Antioxidant Edible Films Based on Konjac Glucomannan and Sodium Alginate: Impact on Storage Stability of Mandarin Fish. [PDF]

Foods
Wang R, Wang Y, Zhang X, Gao Y, Wu X, Li X, Liu Z, Sun Y, Liang J.   +8 more
europepmc   +1 more source

Survival Strategies and Color Preferences of Mandarin Fish (Siniperca chuatsi) and Mud Carp (Cirrhinus molitorella): Implications for Aquaculture. [PDF]

Animals (Basel)
Xiang M, Wei N, Liu H, Liao M, Meng Z, Li X.   +5 more
europepmc   +1 more source

Molecular Cloning of the scd1 Gene and Its Expression in Response to Feeding Artificial Diets to Mandarin Fish (Siniperca chuatsi). [PDF]

Genes (Basel)
Wang J, Zhang L, Gao X, Sun Y, Zhao C, Gao X, Wu C.   +6 more
europepmc   +1 more source

L-Glutamate Regulates Npy via the mGluR4-Ca²⁺-ERK1/2 Signaling Pathway in Mandarin Fish (Siniperca chuatsi). [PDF]

Int J Mol Sci
Duan J, Wang Q, He S, Liang XF, Ding L.
europepmc   +1 more source

Rapid, sensitive, and visual detection of mandarin fish ranavirus and infectious spleen and kidney necrosis virus using an RPA-CRISPR/Cas12a system. [PDF]

Front Microbiol
Lu Z, Liang M, Li C, Xu Y, Weng S, He J, Guo C.   +6 more
europepmc   +1 more source

Genome-Wide Identification, Characterization of the <i>ORA</i> (Olfactory Receptor Class A) Gene Family, and Potential Roles in Bile Acid and Pheromone Recognition in Mandarin Fish (<i>Siniperca chuatsi</i>). [PDF]

Cells
Dong X, Lv M, Zeng M, Chen X, Wang J, Liang XF.   +5 more
europepmc   +1 more source

Mandarin fish von Hippel-Lindau protein regulates the NF-κB signaling pathway via interaction with IκB to promote fish ranavirus replication. [PDF]

Zool Res
Li ZM, Qin XW, Zhang Q, He J, Liang MC, Li CR, Yu Y, Liu WH, Weng SP, He JG, Guo CJ.   +10 more
europepmc   +1 more source

Effect of Pond-Based Rice Floating Bed on the Microbial Community Structure and Quality of Water in Pond of Mandarin Fish Fed Using Artificial Diet. [PDF]

Biology (Basel)
Jiang L, Yi M, Jiang Z, Wu Y, Cao J, Liu Z, Wang Z, Lu M, Ke X, Wang M.   +9 more
europepmc   +1 more source

Integrated Metagenomic and LC-MS/MS Analysis Reveals the Biogenic Amine-Producing Strains of Two Typical Chinese Traditional Fish Products: Fermented Mandarin Fish (<i>Siniperca chuatsi</i>) and Semi-Dried Yellow Croaker (<i>Larimichthys crocea</i>). [PDF]

Foods
Zhang X, Chi H, Peng D, Jiang M, Wang C, Zhang H, Kang W, Li L.   +7 more
europepmc   +1 more source