Results 131 to 140 of about 2,986 (164)

Expression profiling and antibacterial analysis of cd36 in mandarin fish, Siniperca chuatsi

Fish & Shellfish Immunology, 2023
Cd36 is classified as a class B scavenger receptor and has also been identified as a pattern recognition receptor. In this study, we investigated the genomic structure and molecular characteristics of cd36 in mandarin fish (Siniperca chuatsi), examined its tissue distribution, and evaluated its antibacterial activity.
Hao, Xu, Wenbo, Wang, Huaxin, Ouyang, Xiaoxue, Zhang, Xiaomin, Miao, Jingyun, Feng, Yixi, Tao, Yun, Li   +7 more
openaire   +2 more sources

Irf3 from mandarin fish thymus initiates interferon transcription

Fish Physiology and Biochemistry, 2018
Interferon regulatory factors (IRFs) are transcription factors of the interferon (IFN)-inducible signaling pathway essential for host immunity against antimicrobial infection by virus and bacteria. Interferon regulatory factor 3 (IRF3) regulates the expression of IFNs and IFN-stimulated genes by binding to the IFN stimulatory response element (ISRE ...
Xiaowu, Chen, Yawei, Shen, Minglin, Wu, Jinliang, Zhao   +3 more
openaire   +2 more sources

Pepsinogens and Pepsins from Mandarin Fish (Siniperca chuatsi)

Journal of Agricultural and Food Chemistry, 2008
Four pepsinogens (PG-I, PG-II, PG-III(a), and PG-III(b)) were highly purified from the stomach of the freshwater fish mandarin fish (Siniperca chuatsi) by ammonium sulfate fractionation, anion exchange, and gel filtration. The molecular masses of the four purified PGs were 36, 35, 38, and 35 kDa, respectively.
Qiong, Zhou, Guang-Ming, Liu, Yuan-Yuan, Huang, Ling, Weng, Kenji, Hara, Wen-Jin, Su, Min-Jie, Cao   +6 more
openaire   +2 more sources

Effects and regulatory pathway of proopinmelanocortin on feeding habit domestication in mandarin fish

Gene, 2023
Proopiomelanocortin (POMC) is a hormone precursor, and has been reported to participate in domestication. However, its effects on feeding habit domestication in fish are poorly understood. Mandarin fish (Siniperca chuatsi) feeds solely on live prey fish since first-feeding.
Hai-Lin Lu, Ling Li, Yun-Liang Miao, Hui Liang, Jia-Ming Zou, Jun-Jie You, Xu-Fang Liang, Shan He   +7 more
openaire   +2 more sources

Effect of agmatine on food intake in mandarin fish (Siniperca chuatsi)

Fish Physiology and Biochemistry, 2019
Agmatine, an endogenous biogenic amine, is considered to be a central neurotransmitter. And it plays an important role in mammal feeding behavior. However, there were few studies on the effect of agmatine on feeding behavior in fishes. Here, we investigated the impact of intracerebroventricular (ICV) injections of agmatine (1.25-20 nmol/fish) on food ...
Liyuan, Lv, Xu-Fang, Liang, Kang, Huang, Shan, He   +3 more
openaire   +2 more sources

Both rapid hyperplasia and hypertrophy promoted skeletal muscle growth in mandarin fish Siniperca chuatsi, compared to big-eye mandarin fish Siniperca kneri

Aquaculture
Jinliang Zhao, Shoujie Tang, Xiaoli Yao   +2 more
exaly   +2 more sources

Functional characterization of IL-10 and its receptor subunits in a perciform fish, the mandarin fish, Siniperca chuatsi

Developmental and Comparative Immunology, 2019
Interleukin (IL)-10 is an immune-regulatory cytokine with multiple functions. In the current study, IL-10 and its two receptors, IL-10R1 and IL-10R2 were identified in mandarin fish, Siniperca chuatsi. The inhibitory effect of mandarin fish IL-10 was investigated on pro-inflammatory cytokine expression and the ligand-receptor relationship.
Chen Shan Nan, Pin Nie
exaly   +3 more sources

Mandarin Fish Ranavirus (MRV) Infection Induced Inflammation and Histologic Lesions in the Gut of Mandarin Fish

Journal of Fish Diseases
ABSTRACTMandarin fish ranavirus (MRV) is widely spread in China and causes huge economic losses to the mandarin fish (Siniperca chuatsi) aquaculture. However, the pathogenesis of MRV is still unclear. In the present study, mandarin fish were artificially infected with MRV, and then different gut compartments from diseased fish were subjected to ...
Xinru, Gao, Ziye, Zhang, Yanping, Ma, Le, Hao, Wen, Huang, Zhenxing, Liu, Yugu, Li   +6 more
openaire   +2 more sources

Flavoromics analysis of effects of fresh mandarin fish storage methods on Chouguiyu (Chinese fermented mandarin fish) flavor and microbial correlations

Food Research International
Chouguiyu is a renowned traditional fermented aquatic product in the Huizhou region of China, yet the impact of its commonly used raw material, frozen mandarin fish, on the flavor of Chouguiyu remains unclear. This study performed comprehensive analyses of volatile compounds and microorganisms in Chouguiyu prepared from three different raw mandarin ...
Beibei, Zhou, Minglin, Wu, Yangyang, Jiang, Yongxu, Sun, Kai, Cui, Jianfeng, Lu   +5 more
openaire   +2 more sources

Investigating the potential immune role of fish NCAMs: Molecular cloning and expression analysis in mandarin fish

Fish & Shellfish Immunology, 2015
The immune role of NCAMs has been revealed in mammals, yet there is no such report in fish. Hence, we analyzed the molecular characterizations and immune-associated expression patterns of NCAMs in mandarin fish. Three NCAM members, named mfNCAM1a, mfNCAM1b and mfNCAM2, were identified.
Nan Wu, Xiang-Yang Zhang, Bei Huang, Nu Zhang, Xu-Jie Zhang, Xia Guo, Xiao-Ling Chen, Yu Zhang, Han Wu, Shun Li, Ai-Hua Li, Yong-An Zhang   +11 more
openaire   +2 more sources