Results 161 to 170 of about 26,133 (211)

Integrated Metagenomic and LC-MS/MS Analysis Reveals the Biogenic Amine-Producing Strains of Two Typical Chinese Traditional Fish Products: Fermented Mandarin Fish (<i>Siniperca chuatsi</i>) and Semi-Dried Yellow Croaker (<i>Larimichthys crocea</i>). [PDF]

Foods
Zhang X, Chi H, Peng D, Jiang M, Wang C, Zhang H, Kang W, Li L.   +7 more
europepmc   +1 more source

On the Indo-European nature of non-Indo-European animals metaphor : the case of Chinese zoosemy [PDF]

, 2007
Kiełtyka, Robert, Kleparski, Grzegorz A.   +1 more
core  

Betaine improves appetite regulation and glucose-lipid metabolism in mandarin fish (Siniperca chuatsi) fed a high-carbohydrate-diet by regulating the AMPK/mTOR signaling. [PDF]

Heliyon
Li H, Zeng Y, Wang G, Zhang K, Gong W, Li Z, Tian J, Xia Y, Xie W, Xie J, Xie S, Yu E.   +11 more
europepmc   +1 more source

The Effect of Short-Term Artificial Feed Domestication on the Expression of Oxidative-Stress-Related Genes and Antioxidant Capacity in the Liver and Gill Tissues of Mandarin Fish (Siniperca chuatsi). [PDF]

Genes (Basel)
Zhang Z, Yuan X, Wu H, Gao J, Wu J, Xiong Z, Feng Z, Xie M, Li S, Xie Z, Zeng G.   +10 more
europepmc   +1 more source

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Comparison of the microbial community and flavor compounds in fermented mandarin fish (Siniperca chuatsi): Three typical types of Chinese fermented mandarin fish products

Food Research International, 2021
Fermented mandarin fish have been receiving attention from consumers due to their nutritional value and specific flavor. Microbial diversity in fermented mandarin fish has an important impact on their flavor and quality. However, little is known about the microbiome and the differences among different products. In this study, the bacterial profiles and
Yueqi Wang, Yingying Shen, Yanyan Wu, Chunsheng Li, Laihao Li, Yongqiang Zhao, Xiao Hu, Ya Wei, Hui Huang   +8 more
openaire   +4 more sources

The composition and antiviral activity of scTRIM59 in Mandarin fish

Fish & Shellfish Immunology, 2022
The tripartite motif (TRIM) proteins play critical roles in viral infection by modulating innate immunity. However, the molecular and antiviral activity of TRIM59 in mandrain fish is not fully understood. In present study, we cloned and sequenced the TRIM59 core sequence and explored its characteristics in Mandarin fish.
Yinjie, Niu, Xiaozhe, Fu, Qiang, Lin, Hongru, Liang, Xia, Luo, Shaozhi, Zuo, Lihui, Liu, Ningqiu, Li   +7 more
openaire   +2 more sources

Both rapid hyperplasia and hypertrophy promoted skeletal muscle growth in mandarin fish Siniperca chuatsi, compared to big-eye mandarin fish Siniperca kneri

Aquaculture
Xiaoli Yao, Chunlin Chen, Kenneth Nyirenda, Jia Zheng, Yan Zhao, Shoujie Tang, Jinliang Zhao   +6 more
openaire   +3 more sources

Irf3 from mandarin fish thymus initiates interferon transcription

Fish Physiology and Biochemistry, 2018
Interferon regulatory factors (IRFs) are transcription factors of the interferon (IFN)-inducible signaling pathway essential for host immunity against antimicrobial infection by virus and bacteria. Interferon regulatory factor 3 (IRF3) regulates the expression of IFNs and IFN-stimulated genes by binding to the IFN stimulatory response element (ISRE ...
Xiaowu, Chen, Yawei, Shen, Minglin, Wu, Jinliang, Zhao   +3 more
openaire   +2 more sources

[Tissue distribution of PBDEs in Mandarin fish].

Huan jing ke xue= Huanjing kexue, 2008
Levels and distribution of polyborminated diphenyl ether (PBDE) congeners, including BDE28, 47, 66, 85, 99, 100, 138, 153, 154, 183,and 209 (sum of which except for BDE 209 is designated as sigma10 PBDEs), in Mandarin fish (Siniperca chuatsi) tissues were determined using the method of gas chromatography-mass spectrometry operating in the negative ...
Ying, Guo, Hong-lei, Tang, Xiang-zhou, Meng, Bi-xian, Mai, Eddy Y, Zeng   +4 more
openaire   +2 more sources