Results 21 to 30 of about 4,503 (207)
Mangiferin alleviates hypertension induced by hyperuricemia via increasing nitric oxide releases
Mangiferin, a natural glucosyl xanthone, was confirmed to be an effective uric acid (UA)- lowering agent with dual action of inhibiting production and promoting excretion of UA.
Hua Yang +7 more
doaj +2 more sources
Elevated free fatty acid (FFA) is a key risk factor for insulin resistance (IR). Our previous studies found that mangiferin could decrease serum FFA levels in obese rats induced by a high-fat diet.
Qiao Zhang +5 more
doaj +2 more sources
In Vitro and In Vivo Effects of Norathyriol and Mangiferin on α-Glucosidase [PDF]
Norathyriol is a metabolite of mangiferin. Mangiferin has been reported to inhibit α-glucosidase. To the best of our knowledge, no study has been conducted to determine or compare those two compounds on inhibiting α-glucosidase in vitro and in vivo by ...
Zhi-Long Shi +9 more
doaj +2 more sources
Isolation and Maximisation of Extraction of Mangiferin from the Root of Salacia chinensis L.
Mangiferin has been reported to exhibit anti-viral, anti-cancer, anti-diabetic, immunomodulatory and hepatoprotective properties. This study aimed to develop an HPLC method to isolate mangiferin from Salacia chinensis L.
Thanh V. Ngo +3 more
doaj +2 more sources
Mangiferin decreases plasma free fatty acids through promoting its catabolism in liver by activation of AMPK. [PDF]
Mangiferin has been shown to have the effect of improving dyslipidemia. Plasma free fatty acids (FFA) are closely associated with blood lipid metabolism as well as many diseases including metabolic syndrome.
Yucun Niu +6 more
doaj +1 more source
The study evaluates the protective effect of mangiferin on osteosarcoma cell proliferation and metastasis. Saos-2 and U2OS cells were treated with mangiferin (25, 50, 75 and 100 µM) for 72 h.
Jifeng Wen +5 more
doaj +1 more source
Salacia chinensis L. (Celastraceae) is an important antidiabetic and anticancer plant. Mangiferin is a principal bioactive component of this plant and is well known for important antidiabetic and anticancer properties.
Harichandra A. NIKULE +5 more
doaj +1 more source
Antimicrobial evaluation of mangiferin analogues
The naturally occurring xanthone glycoside mangiferin has been isolated by column chromatography from the ethanol extract of stem bark of Mangifera indica. Mangiferin was further converted to 5-(N-phenylaminomethyleno)mangiferin, 5-(N-p-chlorophenylaminomethyleno) mangiferin, 5-(N-2-methylphenylaminomethyleno) mangiferin, 5-(N-p ...
Singh, S. K. +5 more
openaire +3 more sources
Mangiferin is a strong antioxidant that presents a wide range of biological activities. The aim of this study was to evaluate, for the first time, the influence of mangiferin on tyrosinase, an enzyme responsible for melanin synthesis and the unwanted ...
Anna Hering +7 more
doaj +1 more source
Electrochemical Determination of Mangiferin Using Modified Screen Printed Electrode
In this research, the utilization of ZnFe2O4 nanoparticles modified screen printed electrode (ZnFe2O4 /SPE) was focused on as a sensor to determine mangiferin.
Somayeh Tajik +3 more
doaj +1 more source

