Results 11 to 20 of about 4,321 (184)
The Plasma Ozonizer System for Mangosteen Storage Container to Preserve the Quality of Mangosteen
Applied Sciences, 2023 This research aims to produce ozone using a dielectric barrier discharge to extend the shelf life and preserve the quality of mangosteen. The optimum condition of this system was a minimum breakdown voltage of about 6 kVp-p, a resonance frequency of 224 kHz, and an oxygen flow rate of 2 L/min.
Pitchasak Chankuson, Paramee Chumsri
openaire +2 more sources
Majalah Obat Tradisional, 2019 Mangosteen peels have antibacterial activity. SNEDDS has many advantages in developing a drug delivery system to increase the penetration of active compounds. The purpose of this study was to compare the effectiveness of the antibacterial SNEDDS of ethyl
Liza Pratiwi
doaj +1 more source
The Antioxidant Activity of Yogurt Drink by Mangosteen Rind Extract (Garcinia mangostana L.)
Journal of Applied Food Technology, 2019 Yogurt drink can be produces from goat milk. Yogurt drink was added mangosteen rind extract to increase quality of product. This study aimed to determine antioxidant activity (total phenol compound, antioxidant activity by IC50 and thiobarbituric acid or
Jeki Mediantari Wahyu Wibawanti +2 more
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Padjadjaran Journal of Dentistry, 2020 Introduction: The main contents of mangosteen (Garcinia mangostana Linn.) is xanthone with antibacterial activity. Aggregatibacter actinomycetemcomitans (A.
Ina Hendiani +4 more
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Recent updates on metabolite composition and medicinal benefits of mangosteen plant [PDF]
PeerJ, 2019 Background Mangosteen (Garcinia mangostana L.) fruit has a unique sweet-sour taste and rich in beneficial compounds such as xanthones. Mangosteen has been originally used in various folk medicines to treat diarrhea, wound, and fever.
Wan Mohd Aizat +3 more
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Potential development of mangosteen (Garcinia mangostana L.) through optimizing land use in Pati, Central Java, Indonesia [PDF]
BIO Web of ConferencesPreservation of local genetic resources through exploration and conservation along with inventory and characterization are efforts to maintain food resources. Optimizing land use is very potential in the development of local genetic resources.
Susila Arif +6 more
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Herbal Cocktail Hydrogel Film (<i>Garcinia mangostana</i>, <i>Centella asiatica</i>, and <i>Chromolaena odorata</i> Extracts): A Novel Wound Dressing Approach. [PDF]
Int J BiomaterChronic and infected wounds remain a significant clinical challenge due to delayed healing and the risk of microbial contamination. Conventional wound dressings often fail to provide comprehensive therapeutic support, necessitating the development of advanced multifunctional materials.
Sangnim T +6 more
europepmc +2 more sources
Agritech, 2023 The peel of mangosteen (Garcinia mangostana L.) constitutes a larger proportion of the fruit in comparison to its flesh. The peel extract product manufactured by nutraceutical industries does not require using the fruit flesh.
Fadhilah Nur'azizah +2 more
doaj +1 more source
Jurnal Riset Perkebunan, 2020 Low productivity of para rubber trees in Indonesia can be anticipated by the application of technology in the downstream sector, especially in terms of tapping such as by the application of latex stimulants. The objectives of this study were to determine
Yori Sulistia +2 more
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Effect of frequency, temperature, and time of sonication on xanton content of mangosteen (Garcinia mangostana L.) peel extract through ultrasound assisted extraction [PDF]
E3S Web of Conferences, 2019 Ultrasound Assisted Extraction (UAE) has been used for the extraction of mangosteen peel (Garcinia mangostana L.) in producing xanton. Mangosteen peel extraction with UAE has been carried out to determine the effect of frequency, temperature, and time of
Suryono Suryono +5 more
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