Results 131 to 140 of about 1,980 (169)
Antifungal activity of selected Malaysian honeys: a comparison with Manuka honey
Journal of Coastal Life Medicine, 2015 openaire +1 more source
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Polish honey as a source of antioxidants – a comparison with Manuka honey
Journal of Apicultural Research, 2020The aim of this study was to determine the physicochemical and antioxidant properties of four Polish kinds of honey compared to Manuka honey.
Katarzyna Pentoś +4 more
openaire +2 more sources
The effect of manuka honey on the structure of Pseudomonas aeruginosa [PDF]
European Journal of Clinical Microbiology and Infectious Diseases, 2010 The purpose of this study was to investigate the effects of manuka honey on the structural integrity of Pseudomonas aeruginosa ATCC 27853. The minimum inhibitory concentration (MIC) and the minimum bactericidal concentration (MBC) of manuka honey for P.
Ana Henriques, R A Cooper
exaly +5 more sources
The intracellular effects of manuka honey on Staphylococcus aureus [PDF]
European Journal of Clinical Microbiology and Infectious Diseases, 2009 The purpose of this study was to investigate the effect of manuka honey on Staphylococcus aureus in order to identify the intracellular target site. The mode of inhibition of manuka honey against S. aureus NCTC 10017 was investigated by determining the minimum inhibitory concentration (MIC), minimum bactericidal concentration (MBC) and the effect of ...
Ana Henriques, R A Cooper
exaly +4 more sources
Manuka honey: Histological effect on respiratory mucosa
American Journal of Rhinology & Allergy, 2010Background Chronic rhinosinusitis (CRS) is an inflammatory disease in which bacteria are commonly implicated often in the form of a biofilm. Manuka honey has been shown in vitro to be an effective treatment against two common CRS pathogens both in the planktonic and in the biofilm forms.
Shaun J, Kilty +6 more
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The glycaemic index of Manuka honey
e-SPEN Journal, 2013Summary Background & aims Rates of obesity and diabetes are increasing in Western populations, and it is suggested that these diseases can be moderated, in part, by consuming foods that produce a low blood sugar response. Anecdotally honeys are thought to be comparable to simple sugars for sweetness and glycaemic response, although little is ...
Lynne Chepulis, Evelyn Francis
openaire +1 more source
Bee World, 2013
Confusion around manuka honey has existed ever since this remarkable product was proven to have medicinal qualities in the 1980s and, despite the attempts of the manuka honey industry in New Zealand, it still exists in large measure today.
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Confusion around manuka honey has existed ever since this remarkable product was proven to have medicinal qualities in the 1980s and, despite the attempts of the manuka honey industry in New Zealand, it still exists in large measure today.
openaire +1 more source
The Veterinary Nurse, 2018
Wound management can be a challenging and confusing subject. With numerous products at our disposal and ever-changing advances in wound management techniques, it can become overwhelming trying to make the best clinical decision to suit patients. With the increasing awareness and concern of antibiotic resistance, and a holistic approach to veterinary ...
openaire +1 more source
Wound management can be a challenging and confusing subject. With numerous products at our disposal and ever-changing advances in wound management techniques, it can become overwhelming trying to make the best clinical decision to suit patients. With the increasing awareness and concern of antibiotic resistance, and a holistic approach to veterinary ...
openaire +1 more source
Manuka: the biography of an extraordinary honey
Bee World, 2015Have you encountered manuka honey in your local health food store? Or perhaps you’ve heard about the miraculous recovery of teenager Aaron Phipps, who discussed how both his legs were amputated whe...
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