Results 281 to 290 of about 3,615,920 (310)

Relationship between serum leptin concentrations and the marbling scores in Japanese Black Cattle

Animal Science Journal, 2002
ABSTRACTThe objective of this study was to investigate the relationship between marbling and serum leptin concentrations. First, we compared serum leptin concentrations between Japanese Black cattle and Holstein calves, and found that the mean serum concentration was significantly higher (P < 0.05) in Japanese Black cattle (2.67 ± 0.41 ng/mL, n = 13)
Shinichi YONEKURA, Akio OKA, Masanobu NODA, Norio UOZUMI, Tomo YONEZAWA, Kazuo KATOH, Yoshiaki OBARA   +6 more
openaire   +1 more source

Image Feature Extraction via Local Binary Patterns for Marbling Score Classification in Beef Cattle Using Tree-based Algorithms

Livestock Science, 2022
D. L. Pinto, Alana Selli, D. Tulpan, L. T. Andrietta, P. Garbossa, G. V. Voort, J. Munro, Mike McMorris, A. Alves, R. Carvalheiro, M. Poleti, J. Balieiro, R. Ventura   +12 more
semanticscholar   +1 more source

Relationship between fatty acid-binding protein activity and marbling scores in bovine longissimus muscle.

Journal of Animal Science, 1991
Studies were conducted in an attempt to establish a relationship between fatty acid-binding protein (FABP) activity and marbling score in bovine longissimus muscle. Longissimus muscle was obtained from four 20-mo-old Charolais-Hereford crossbred heifers, three 16-mo-old Angus steers, and four 18-mo-old Angus steers.
K K, Moore, P A, Ekeren, D K, Lunt, S B, Smith   +3 more
openaire   +2 more sources

Evaluation of Beef Marbling Score Based on Bioelectrical Impedance Analysis

Transactions of the Society of Instrument and Control Engineers, 2016
Daisuke HASHIMOTO, Osamu FUKUDA, Go SOUDA   +2 more
openaire   +1 more source

Development of an automatic marbling scoring system using digital image processing

2009
The amount and distribution of fat in cattle meat (often termed as 'marbling') is a key element to assess the eating quality of beef and is usually represented as a 'marbling score'. To overcome the significant variations of the subjective measures made by the traditional methods, determining beef marbling score using machine vision system has been ...
openaire   +1 more source

Genetic parameters for sensory traits in longissimus muscle and their associations with tenderness, marbling score, and intramuscular fat in Angus cattle.

Journal of Animal Science, 2015
Raluca G. Mateescu, Dorian J. Garrick, Andrea J. Garmyn, D. Vanoverbeke, G. Mafi, J. Reecy   +5 more
semanticscholar   +1 more source

Image feature extraction via local binary patterns for marbling score classification in beef cattle using tree-based algorithms

Livestock Science, 2023
Diógenes Lodi Pinto, Alana Selli, Dan Tulpan   +2 more
exaly  

Identification of contemporary selection signatures using composite log likelihood and their associations with marbling score in Korean cattle.

Animal Genetics, 2014
J. Ryu, Chaeyoung Lee
semanticscholar   +1 more source

Prediction of marbling score and carcass traits in Korean Hanwoo beef cattle using machine learning methods and synthetic minority oversampling technique

Meat Science, 2020
Saleh Shahinfar, Hawlader Abdullah Al-Mamun, Cedric Gondro   +2 more
exaly  

Association between visual marbling score and chemical intramuscular fat with camera marbling percentage in Australian beef carcasses

Meat Science, 2021
Sarah Stewart, Graham E Gardner, Peter McGilchrist   +2 more
exaly