Results 21 to 30 of about 234 (172)
PENGARUH PENAMBAHAN SANTAN KELAPA TERHADAP KUALITAS DONAT
Jurnal Pangan dan Agroindustri, 2018 Donat merupakan pangan olahan berbahan dasar tepung terigu, telur, gula, ragi, dan margarin yang difermentasikan dalam waktu tertentu dan digoreng dengan metode penggorengan menggunakan minyak banyak (deep frying).
Andina Kristy Novitasari +1 more
doaj +1 more source
Macromolecular Rapid Communications, EarlyView.It is reported the design of biobased sustainable, smart, and functional adhesives achieved dispersing recycled carbon fibers into biobased epoxy monomer. ABSTRACT The development of sustainable, smart, and functional adhesives is crucial in advancing environmentally friendly materials.
Alberto Cellai +6 more
wiley +1 more source
Circulant Matrix‐Based Box–Behnken Designs With Economic Run Sizes
Quality and Reliability Engineering International, EarlyView.ABSTRACT We introduce Circulant Matrix‐Based Box–Behnken Designs (CBBDs), a new class of three‐level, second‐order response surface designs constructed using circulant matrix structures. These designs satisfy an enhanced orthogonal minimally aliased (OMA∗${\rm OMA}^*$) property: they retain the classical OMA property—where main effects are orthogonal ...
Tung‐Dinh Pham, Nam‐Ky Nguyen
wiley +1 more source
Jurnal Pangan dan Agroindustri, 2018 Pengembangan bahan baku lokal pengganti terigu diperlukan untuk mengurangi impor gandum sebagai bahan baku cake. Penelitian ini menggunakan metode penelitian RAK yang disusun secara faktorial dengan faktor perlakuan teknik pembuatan cake, yaitu ...
Mellinda Yunieta, Aji Sutrisno
doaj +1 more source
‘The Housewife's Greatest Standby’: Dried Eggs, Gender and Domesticity During the Second World War
Gender &History, EarlyView.ABSTRACT This article examines the previously underexplored connections between dried eggs, women and domesticity in Britain during the Second World War. It argues that newsprint and advertisements framed the purchase and use of dried eggs, a novel wartime product, as a means for housewives to contribute to the war effort through domestic labour. Dried
Joel Mead
wiley +1 more source
Jurnal Pangan dan Agroindustri, 2013 Penelitian ini bertujuan mengetahui pengaruh pemberian margarin apel manalagi (Malus sylfertris Mill) yang tersuplementasi minyak kacang tanah terhadap kadar kolesterol pada tikus Sprague Drawley jantan yang diberi diet aterogenik.
Nurul Abidah +4 more
doaj
Jurnal Pangan dan Agroindustri, 2018 Brownies kukus memiliki kandungan karbohidrat dari tepung terigu dan lemak yang tinggi dari margarin sehingga dengan penambahan tepung tempe koro pedang yang tinggi protein dan minyak jagung dapat menambah nilai gizi produk.
Nur Afifah Maulidya Gavi +1 more
doaj +1 more source
Nutrition &Dietetics, EarlyView.Abstract Aim Ultra‐processed foods have been associated with a range of adverse health and environmental impacts, yet their supply in health‐promoting settings like hospitals remains largely unexamined. This study aimed to assess and quantify the proportion of ultra‐processed foods utilised in a sample of Australian hospitals using cook fresh ...
Priscila Machado +5 more
wiley +1 more source
Jurnal Teknologi & Industri Hasil Pertanian, 2020 Cookies are one of the snacks, usually made from wheat flour and have high carbohydrate and fat but low fiber contents. In the present study, dahlia tuber flour was used to substitute wheat flour to produce fiber-rich cookies.
Ahmad Zaki Mubarok +1 more
doaj +1 more source