Results 31 to 40 of about 234 (172)
Nutrition &Dietetics, EarlyView.Abstract Aims The aim of this scoping review was to synthesise how supermarkets shape health behaviours and nutrition‐related outcomes of vulnerable populations in Australia. Methods Five databases were searched and studies were included if they discussed Australia's major supermarket chains, their relationship with vulnerable populations, and outcomes
Casey E. Webb +3 more
wiley +1 more source
Agritech, 2019 Red palm oil (RPO) is a palm oil product that still retains carotene (pro vitamin A) in high contents. Diversification of RPO in food products should be developed to enhance consumers’ nutrition.
Hasrul Abdi Hasibuan +4 more
doaj +1 more source
Cache‐Cache: Dans les souffles du Grand Fleuve…
Anthropology of Consciousness, EarlyView.ABSTRACT Between ventriloquism and divination, devotion and consecration, an old and sublime marine game unfolds each day, with living breaths shared in the waters of the great river. In Tadoussac, on the north shore of the St. Lawrence Estuary, at the mouth of the Saguenay, the rumor of whales has long resonated.
David Jaclin +3 more
wiley +1 more source
Jurnal Pangan dan Agroindustri, 2014 Apel manalagi (Malus sylfertis Mill) tinggi akan kandungan nutrisi antara lain karbohidrat, serat, protein, lemak, total gula, vitamin A, vitamin B1, vitamin B2, vitamin C, energi, zat besi dan kandungan nutrisi lainnya.
Sofie Imsa Fitriyaningtyas +1 more
doaj
Pemanfaatan Desain Label Kemasan sebagai Media Promosi Kastengel Buana Sari
Madaniya, 2021 Kue kering adalah makanan ringan yang dibuat dari tepung dengan tekstur renyah yang memiliki kadar air yang sangat rendah karena dibuat dengan cara dioven.
Rosalia Hadi +5 more
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Anthropology of Consciousness, EarlyView.ABSTRACT When mural art in indigenous communities is commissioned as a participatory project, several methodological, epistemological, and aesthetic questions arise. This text proposes a horizontal and investigative approach to what we can simply call ‘muralism in the A'i Cofán community context,’ not as significant works executed in communities, but ...
Daniel Alberto Restrepo Hernández +2 more
wiley +1 more source
PEMANFAATAN TALAS BERDAGING UMBI KUNING (Colocasia esculenta (L.) Schott) DALAM PEMBUATAN COOKIES
Jurnal Pangan dan Agroindustri, 2013 Talas berdaging umbi kuning yang memiliki rasa enak dan bertekstur pulen banyak dijumpai di Kota Malang. Talas dapat diolah menjadi tepung dan dimanfaatkan sebagai bahan dasar cookies.
Syarifa Ramadhani Nurbaya, Teti Estiasih
doaj
Oleogels of virgin olive oil with carnauba wax and monoglyceride as spreadable products
Grasas y Aceites, 2014 The oleogels of virgin olive oil with carnauba wax and monoglyceride were prepared to determine the most suitable spreadable product. The oil binding capacities of monoglyceride oleogels were higher than those of the carnauba wax oleogels.
M. Öǧütcü, E. Yılmaz
doaj +1 more source
International Journal of Cosmetic Science, EarlyView.An SPF formulation incorporating Bixa orellana seed extracts and oils showed enhanced UV protection, highlighting the potential of natural bioactive compounds as effective boosters in photoprotective cosmetic products. Abstract Objective This study investigated the antioxidant activity of oil and alkaline aqueous extracts obtained from Bixa orellana ...
Ister Cordeiro Mariotini +8 more
wiley +1 more source
PENGARUH PENAMBAHAN LEMAK MARGARIN TERHADAP KONSTANTA DIELEKTRIK MINYAK GORENG
Jurnal Penelitian Fisika dan Aplikasinya, 2017 Minyak goreng adalah minyak nabati yang telah dimurnikan dan dapat digunakan sebagai bahan pangan. lemak dan minyak memiliki sifat listrik yang khas dan besarnya sangat ditentukan oleh kondisi internal bahan tersebut.
Bowo Eko Cahyono, M Misto, R Rofiatun
doaj