Results 91 to 100 of about 235,984 (312)
The improved management of small-scale cage culture in Asia: final technical report [PDF]
The purpose of the project is to develop sustained small-scale cage fish culture in inland and coastal waters through improved understanding of the social, institutional and resource environment of resource poor groups.
Beveridge, M.C.M: +2 more
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Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
Marine fish culture industry in China is promoting green development and industrial transformation under the Greater Food Approach. Green development efficiency (GDE) is an important criterion for measuring the level of green development, its promotion ...
SUN Longqi, YE Naihao
doaj
A study to technically and economically evaluate the addition of pure oxygen in a culture of rotifers for feeding marine fish in the Pacific Marine Park, Puntarenas, Costa Rica was performed.
María del Milagro Carvajal-Oses +2 more
doaj +1 more source
The History, Present Condition, and Future of the Molluscan Fisheries of North and Central America and Europe: Volume 3, Europe [PDF]
(PDF file contains 248 pages.
Burrell, Jr., Victor G. +3 more
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A Review of Trans‐Dimensional Kirigami: From Compliant Mechanism to Multifunctional Robot
This review outlines recent advancements in the geometric design and mechanical properties of kirigami. The kirigami is classified into two categories from a compliant mechanism perspective, highlighting their applications in metamaterials and robotic systems. Finally, the future research directions, is explored focusing on the potential of integrating
Yang Yu +14 more
wiley +1 more source
Aquaculture Asia, Vol. 7, No. 3, pp.1-60, July - September 2002 [PDF]
CONTENTS: Sustainable Aquaculture - Peter Edwards writes on rural aquaculture: Aquaculture for Poverty Alleviation and Food Security - Part II. Shrimp pond waste management by U Win Latt. The role of rural extension in the sustainable development of
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ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley +1 more source
The aim of this study was to determine the concentration of iron and Hazard quotient (HQ)in muscle of four marine fishes, orange - spotted grouper(Epinephelus coioides),yellow fin sea bream(Acanthopagrus latus), tongue fishes (Cynoglossus arel) ,silver ...
A Askary Sary email
doaj
Protecting Our Ocean for Future Generations: French Polynesia's Marine Conservation Opportunity [PDF]
French Polynesia is home to the world's largest contiguous exclusive economic zone, or EEZ, the waters over which the territory has jurisdiction. At almost 5 million square kilometers (2 million square miles), the expanse surrounds fi ve archipelagoes ...
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