Results 171 to 180 of about 19,051 (188)

Natural occurrence of mycotoxins and their masked forms in food and feed products

World Mycotoxin Journal, 2012
A total of 174 cereal-based food products, 67 compound feeds and 19 feed raw materials were analysed for the occurrence of deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, zearalenone, α-zearalenol, β-zearalenol, and their respective masked forms, including deoxynivalenol-3-glucoside, zearalenone-4-glucoside, α-zearalenol-4-glucoside, β-
M. De Boevre, Kris Audenaert, J. Diana Di Mavungu, Mia Eeckhout, S. De Saeger, Peter Maene, S. Landschoot, Geert Haesaert   +7 more
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Chapter 6. In Vitro Assays to Estimate the Toxicological Effects of Masked Mycotoxins

2015
Humans and animals are exposed through food and feed not only to native mycotoxins, but also to altered forms. Little is known about the toxicity, bioavailability or metabolic fate of masked mycotoxins. Consequently, these compounds were until recently not accounted for in risk assessments, even though several studies have highlighted the potential ...
Alexis V. Nathanail, Kimmo Peltonen, Martina Jonsson, Marika Jestoi   +3 more
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Chapter 3. Immunologically-based Methods for Detecting Masked Mycotoxins

2015
Masked mycotoxins are plant metabolites of known mycotoxins. Immunoassays can be developed with either broad cross-reaction to mycotoxin congeners or with high selectivity for a particular toxin. The result is that certain assays are able to detect masked mycotoxins along with the free (or ‘parent’) form, while others do not.
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Unveiling the mask of the unregulated and masked mycotoxins in Croatian cereals

2017
There is not enough data on the occurrence of unregulated and/or masked mycotoxins in Croatia, and one of the aims of the CroMycoScreen project was to properly screen their presence. In the 200 samples of cereals form all Croatian counties, there were 128 different mycotoxins, bacterial toxins, and plant metabolites detected, and so far only a few of ...
Šarkanj, Bojan, Brodar, Lidija, Klapec, Tomislav   +2 more
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Masked mycotoxins

2016
Mikotoksini su sekundarni produkti metabolizma plijesni koji djeluju toksično na ljude i životinje, ali isto tako i na samu biljku koja je inficirana plijesnima. Biljke su razvile obrambeni mehanizam protiv infekcije plijesnima na način da modificiraju kemijsku strukturu mikotoksina te dolazi do konjugacije mikotoksina s drugim staničnim komponentama ...
Šarkanj, Bojan, Klapec, Tomislav
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Masked and New Mycotoxins

2022
Karuna Singh, Ankita Kumari
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Assessing the hydrolytic fate of the masked mycotoxin zearalenone-14-glucoside – A warning light for the need to look at the “maskedome”

, 2016
Luca Dellafiora, Gianni Galaverna, Federico Righi, Pietro Cozzini, Chiara Dall’Asta   +4 more
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Masked Mycotoxins: Determination of a Deoxynivalenol Glucoside in Artificially and Naturally Contaminated Wheat by Liquid Chromatography−Tandem Mass Spectrometry

, 2005
Franz Berthiller, Chiara Dall’Asta, Rainer Schuhmacher, Marc Lemmens, Gerhard Adam, Rudolf Krska   +5 more
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The use of LC-Orbitrap MS for the detection of Fusarium masked mycotoxins: the case of type A trichothecenes

, 2012
Hiroyuki Nakagawa, Shigeru Sakamoto, Yuki Sago, Masayo Kushiro, Hitoshi Nagashima   +4 more
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The role of the gut microbiota in toxicity and risk assessment of masked Fusarium mycotoxins

2022
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