Results 21 to 30 of about 3,720,038 (289)
A Comprehensive Review of Pesticide Residues in Peppers
Foods, 2023 Pesticides are chemicals that are used to control pests such as insects, fungi, and weeds. Pesticide residues can remain on crops after application.
Jae-Han Shim +5 more
doaj +1 more source
Food Science and Human Wellness, 2023 In this study, the dissipation, terminal residues and dietary risk of the cyazofamid residue in three globally consumed minor crops, turnip (Brassica rapa L.), onion (Allium cepa L.) and romaine lettuce (Lactuca sativa L.) were assessed by supervised ...
Ruijuan Li +7 more
doaj +1 more source
Antibiotic residues in poultry eggs and its implications on public health: A review
Scientific African, 2023 The review focused on published papers and might have left out some unpublished research works. The result of this review indicated insufficiency of specific data available on antibiotic residues in eggs and its heath implications especially in some ...
Benedict Owusu-Doubreh +2 more
doaj +1 more source
Targeted review of maximum residue levels (MRLs) for fenpropathrin
, 2023 In accordance with Article 43 of Regulation (EC) 396/2005, EFSA received a request from the European Commission to review the existing maximum residue levels (MRLs) for the non‐approved active substance fenpropathrin in view of the possible lowering of ...
Renata Leuschner +31 more
core +1 more source
Risk Assessment and Ranking of Pesticide Residues in Xinjiang Apricot
Shipin gongye ke-ji, 2023 In order to clarify the types and risk levels of residual pesticides in Xinjiang apricots, in this study, 77 samples from six major apricot producing areas of Xinjiang in 2021 and 2022 were selected as the research objects. The liquid chromatography-mass
Qinlan JIA +10 more
doaj +1 more source
RESIDU PESTISIDA PIRETROID PADA BAWANG MERAH DI DESA SRIGADING KECAMATAN SANDEN KABUPATEN BANTUL
Pharmaciana, 2012 Pyrethroid pesticide residue in onion from Srigading Village, Sanden District, Bantul Regency has been investigated. The purpose of this study were to analyze, identificate and evaluate pyrethroid pesticide residues in onion.
Iin Narwanti +2 more
doaj +1 more source
Effect of Cephalosporin Antibiotics on the Activity of Yoghurt Cultures
Foods, 2022 The presence of antibiotics in milk is a significant problem affecting the technological safety of dairy products. The aim of the study was to determine the sensitivity of yoghurt cultures to residual levels of selected cephalosporin antibiotics ...
Pavlina Navrátilova +4 more
doaj +1 more source
Environmental Advances, 2021 The environmental fate of pesticides has been widely studied in temperate regions but not in tropical regions. In Colombia, tomato is an important commodity characterized by the excessive use of pesticides; however, the environmental fate of pesticides ...
Luis Alejandro Arias +4 more
doaj +1 more source
Targeted review of maximum residue levels (MRLs) for azocyclotin and cyhexatin
, 2023 In accordance with Article 43 of Regulation (EC) 396/2005, EFSA received a request from the European Commission to review the existing maximum residue levels (MRLs) for the non‐approved active substances azocyclotin and cyhexatin in view of the possible ...
Renata Leuschner +31 more
core +1 more source
Maximum residue and contaminant limits in food: databases
, 2022 *This record is given in both English and Spanish One of the fundamental goals of food law is to ensure a high level of public health protection. In this sense, food may contain different harmful substances or organisms that are naturally present or are incorporated along the food chain, as a result of the production process or as a consequence of ...
AESAN +4 more
openaire +2 more sources