Results 91 to 100 of about 295,054 (162)

Emerging Thawing Technologies for Frozen Muscle Foods: Mechanisms, Quality Impacts, and Industrial Prospects. [PDF]

Foods
Wang Y, Liang Y, Huang Y, Wang LH, Sheng Q, Zhang N.   +5 more
europepmc   +1 more source

Dielectric and physicochemical characterization of Creole chicken breast meat for quality classification in the radiofrequency range. [PDF]

PLoS One
Castro W, Chavez J, Ruiz-Mejía L, Arce T, Avila-George H, Chuquizuta T.   +5 more
europepmc   +1 more source

A study on the effects of garlic residue-jujube complex on antioxidant capacity, intestinal microbiota, and meat quality of meat ducks. [PDF]

Poult Sci
Jiang H, Fan B, Wang R, Wu X, Zhang H, Han C, Liu C.   +6 more
europepmc   +1 more source

Ultrasound-Assisted Curdlan Curing Reduces Water Loss of Rabbit Meat: Water Retention Performance, Myofibrillar Protein Structure, and Processing Adaptability. [PDF]

Foods
Li Z, Zhang J, Hou B, Liao J.
europepmc   +1 more source

Improving Public Health Intervention Design for Food-Borne Zoonotic Disease Control: Insights From a Situational Analysis of Meat Consumers' Knowledge and Practices in Burkina Faso. [PDF]

Public Health Chall
Savadogo M, Seko MO, Conombo I, Lallogo G, Diagbouga S, Tarnagda Z, Alambedji RB.   +6 more
europepmc   +1 more source

Dietary Cassava Roots Modified by Heat-Moisture Treatment Improve Performance, Glucose Metabolism, and Carcass Yield in Fattening Goats. [PDF]

Vet Med Int
Incharoen T, Foiklang S, Inyawilert W, Rattanapradit P, Likittrakulwong W, Moonmanee T, Loor JJ, Laorodphan N.   +7 more
europepmc   +1 more source

Meat and Meat Products

Journal of Integrative Agriculture, 2013
openaire   +2 more sources

Meat quality and muscle fiber comparisons between rapid- and slow-growth broilers. [PDF]

Poult Sci
Rakangthong C, Bunchasak C, Tunseng S, Kiatsomphob S, Kongmun P, Rangubhet KT, Kayan A, Bungsrisawat P.   +7 more
europepmc   +1 more source

Detection of Tetracycline and Colistin Residue in Broiler Meat of Siddharthanagar Municipality, Rupandehi, Nepal. [PDF]

Vet Med Int
Bhatta NP, Rijal S, Sapkota RC, Bastola S, Joshi PR, Gompo TR.   +5 more
europepmc   +1 more source

Association between meat consumption and cancer mortality in Korean adults. [PDF]

Front Nutr
Ryou IS, Cho HJ, Sohn YJ, Lee JE, Park M.   +4 more
europepmc   +1 more source