Results 81 to 90 of about 433,554 (313)

Can a change in cropping patterns produce water savings and social gains: A case study from the Fergana Valley, Central Asia [PDF]

open access: yes, 2018
The study examines possible water savings by replacing alfalfa with winter wheat in the Fergana Valley, located upstream of the Syrdarya River in Central Asia.
Abdurakhmannov, Botir   +3 more
core   +1 more source

Ti6Al4V‐Bioglass‐Copper Composites for Load‐Bearing Implants

open access: yesAdvanced Healthcare Materials, EarlyView.
We have designed and manufactured a novel Ti64‐based composite by adding 45S5 bioglass (BG) and copper (Cu). Adding BG on titanium improves wear resistance and biocompatibility, whereas Cu addition improves mechanical strength while providing inherent lifelong bacterial resistance.
Lochan Upadhayay   +3 more
wiley   +1 more source

Consumers’ Willingness-to-Pay for Retail Branded Beef Products with Bundled Attributes [PDF]

open access: yes
With a declining share of the domestic meat market, some beef producers are becoming more attentive to opportunities for value-added products tailored to the desires of certain consumer segments. Using a survey of St. Louis and Kansas City, Missouri meat
Franken, Jason R.V.   +2 more
core   +1 more source

Environmental impacts of cultured meat: alternative production scenarios [PDF]

open access: yes, 2014
Cultured meat is produced by culturing animal muscle tissue in a laboratory without growing the whole animals. Its development is currently in a research stage.
ELLIS Marianne J.   +2 more
core  

Potential of Meat Substitutes for Climate Change Mitigation and Improved Human Health in High-Income Markets [PDF]

open access: yes, 2018
The global food system contributes approximately one-quarter of greenhouse gas (GHG) emissions, with these dominated by the livestock sector. The projected increase in livestock demand is likely to undermine efforts to keep global average warming below a
Higgins, Peter   +2 more
core   +3 more sources

Artificial Intelligence‐Assisted Workflow for Transmission Electron Microscopy: From Data Analysis Automation to Materials Knowledge Unveiling

open access: yesAdvanced Materials, EarlyView.
AI‐Assisted Workflow for (Scanning) Transmission Electron Microscopy: From Data Analysis Automation to Materials Knowledge Unveiling. Abstract (Scanning) transmission electron microscopy ((S)TEM) has significantly advanced materials science but faces challenges in correlating precise atomic structure information with the functional properties of ...
Marc Botifoll   +19 more
wiley   +1 more source

Factors affecting costs for alternative meat distribution systems [PDF]

open access: yes, 1968
Cover title.Includes bibliographical references (pages 28-30)
Leach, Hugh Verdell
core  

Flexoelectrically Induced Polar Topology in Twisted SrTiO3 Membranes

open access: yesAdvanced Materials, EarlyView.
Twisted SrTiO3 bilayers host polar vortices of flexoelectric origin, revealed through combined experiment and theory. By reconstructing polarization from the toroidal moment of strain gradients, the work establishes a 3D chiral state with broken inversion and mirror symmetries.
Isabel Tenreiro   +13 more
wiley   +1 more source

FIRMS, INCENTIVES, AND THE SUPPLY OF FOOD SAFETY: A FORMAL MODEL OF GOVERNMENT ENFORCEMENT [PDF]

open access: yes
Recent instances of significant food safety breeches in both meat and biotechnology challenge traditional safety efforts. A formal model utilizing agency theory is used to explore the power relationships between the regulator and the firm.
Goldsmith, Peter D.   +2 more
core   +1 more source

Economic Comparison of Alternatives to Sulfamethazine Use in Pork Production [PDF]

open access: yes, 1995
Sulfamethazinehas been widely used in the production of meat animals. It is effective as a product for treatment as well as prevention of animal disease leading to improved production efficiencies and lower cost meat and meat products.
Kliebenstein, James B.   +2 more
core   +2 more sources

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