Results 231 to 240 of about 2,220,981 (290)

Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain

Agribusiness, EarlyView.
Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
wiley   +1 more source

Meat consumption among different social groups and specific options for reducing it: a literature review of empirical research. [PDF]

Front Sociol
Wiesli TX.
europepmc   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

Agribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France. [PDF]

Int J Behav Nutr Phys Act
Kesse-Guyot E, Baudry J, Berlivet J, Perraud E, Julia C, Touvier M, Allès B, Lairon D, Hercberg S, Fouillet H, Pointereau P, Mariotti F.   +11 more
europepmc   +1 more source

Do Politically Motivated Import Bans Leave Lasting Scars? Evidence From Australian–Chinese Beef Trade

Agribusiness, EarlyView.
ABSTRACT In May 2020, China abruptly suspended imports from several major Australian beef processors, escalating a diplomatic dispute between the two countries. This trade measure disrupted one of the largest beef export relationships in the world almost overnight.
K. Aleks Schaefer, Youngjune Kim
wiley   +1 more source

Personality and Meat Consumption Among Romantic Partners in Daily Life. [PDF]

J Pers
Tan NP, Trenkenschuh M, Ackermann D, Betancourt LAR, Bleidorn W, Hopwood CJ.   +5 more
europepmc   +1 more source

Price Transmission and Leadership in the Global Poultry Market: Results From Parametric and Nonparametric Approaches

Agribusiness, EarlyView.
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb, Shaikh M. Rahman, Syed Imran Ali Meerza   +2 more
wiley   +1 more source

The impact of red meat and processed meat consumption on the risk of development and relapse of ulcerative colitis: a systematic review and dose-response meta-analysis. [PDF]

Front Nutr
Zhang Y, Yu Y, Jiang Z, Yu J, Zhang Z, An Z, Du Y, Mao Y, Hu L, Tang X, Zhao Y, Mao T.   +11 more
europepmc   +1 more source

Is There a Market for Organic Milk in Serbia? Insights From Integrated Choice and Latent Variable Model

Agribusiness, EarlyView.
ABSTRACT Past growth in the global organic market has been concentrated in high‐income countries, while in middle‐income countries such as Serbia the organic market remains nascent and characterized by a sparse assortment of organic products, high retail premia and limited evidence on consumer preferences and their drivers.
Milan Tatic, Sanja Dzever, Bojan Matkovski, Danilo Djokic   +3 more
wiley   +1 more source

Association of red and processed meat consumption with cancer incidence and mortality: An umbrella review protocol. [PDF]

PLoS One
Li Y, Yang S, Yu C, Wu M, Huang S, Diao Y, Wu X, Yang H, Ma Z.   +8 more
europepmc   +1 more source