Tenderness and Structure of Chicken Meats with Papaya Extract Immersion (Carica papaya)
Bulkaini Bulkaini +3 more
openalex +1 more source
Long‐term stability of sinus complication management
Abstract Maxillary sinus augmentation shows a low incidence of complications and high clinical success due to favorable biological conditions and typically transient issues. Most complications are intraoperative, such as Schneiderian membrane perforation or hemorrhage, and are often resolved immediately.
Pablo Galindo‐Moreno +5 more
wiley +1 more source
Tenderness is the most important characteristic of meat, determining consumer approval. There are numerous methods of its improvement, although of diverse effectiveness.
Półtorak Andrzej +3 more
doaj +1 more source
Iron sulfate and molasses treated anthocyanin-rich black cane silage improves growth performance, rumen fermentation, antioxidant status, and meat tenderness in goats. [PDF]
Purba RAP +4 more
europepmc +1 more source
CONSUMER ACCEPTANCE OF FORAGE FINISHED BEEF [PDF]
Consumer/Household Economics,
Schupp, Alvin R., Smith, David
core +1 more source
Seasonal variation of 25-hydroxyvitamin D3 levels in meat of Moroccan onehumped dromedary camels (Camelus dromedaries) [PDF]
In human, vitamin D which derives from the action of sunlight in the skin and dietary intake is of great importance for health, and may be influenced by the season.
Abouhafs, Rachid +6 more
core
Identification of potential biomarkers associated with meat tenderness in Hanwoo (Korean cattle): an expression quantitative trait loci analysis [PDF]
Yoonji Chung +7 more
openalex +1 more source
Street Cries and Public Space Noise Abatement in 19th‐20th Century Barcelona
Abstract Focusing on Barcelona, this paper explores the historical and contemporary dynamics of street cries that allow traders to attract customers and make themselves heard in public spaces. While still common in marketplaces in southern Europe, there is a growing trend towards silencing these street cries in the name of reducing urban noise levels ...
Maria Lindmäe
wiley +1 more source
Effect of Different Finishing Strategies and Steer Temperament on Animal Welfare and Instrumental Meat Tenderness. [PDF]
Del Campo M +6 more
europepmc +1 more source
Faba beans in diets for growing-finishing pigs [PDF]
Two experiments were carried out to study the effects of using the new faba bean (Vicia faba L.) cultivar Kontu as a domestic protein source for growing-finishing pigs.In Experiment 1,120 pigs were used with a body weight (BW)of 25–110 kg to study the ...
Alaviuhkola, Timo +3 more
core

