Results 171 to 180 of about 6,486 (239)

An Ultrasonication-Assisted Green Process for Simultaneous Production of a Bioactive Compound-Rich Extract and a Multifunctional Fibrous Ingredient from Spent Coffee Grounds. [PDF]

Molecules
Silva JBMD, Paiva MTP, Fuzinato HF, Silvestre N, Benassi MT, Mali S.   +5 more
europepmc   +1 more source

Melanoidin formation in ethanolic monosaccharide – arylamine – copper (II) systems

, 2017
И. С. Черепанов, Kseniia A. Sergeeva   +1 more
openalex   +1 more source

Transforming coffee from an empirical beverage to a targeted nutritional intervention: health effects of coffee's core functional components on chronic diseases. [PDF]

Front Nutr
Peng R, Lan M, Zhang Y, Zhang S, Yu B, Yang X, Li S, Liu Z, Kang W.   +8 more
europepmc   +1 more source

Antioxidant Activity of Various Soluble Melanoidins Isolated from Black Garlic after Different Thermal Processing Steps

, 2020
Ji-Sang Kim
openalex   +2 more sources

Chemical composition, aroma profile, antioxidant activity, and sensory attributes of beer according to roasting degree and malt type. [PDF]

Food Chem X
Yu SM, Song DH, Lee YR, Kim KN, Kim SH, An JH.   +5 more
europepmc   +1 more source

Studies of Distillery Effluents about Presence of Melanoidin, Physico-Chemical Properties, Impact on Fishes and Biological Approaches in Treatment: A Review

, 2021
R Revathy, Alagarsamy Arun
openalex   +1 more source

Coffee and Cocoa By-Products as Valuable Sources of Bioactive Compounds: The Influence of Ethanol on Extraction. [PDF]

Antioxidants (Basel)
Martínez-Inda B, Jiménez-Moreno N, Esparza I, Ancín-Azpilicueta C.   +3 more
europepmc   +1 more source

Maillard Reaction: Mechanism, Influencing Parameters, Advantages, Disadvantages, and Food Industrial Applications: A Review. [PDF]

Foods
El Hosry L, Elias V, Chamoun V, Halawi M, Cayot P, Nehme A, Bou-Maroun E.   +6 more
europepmc   +1 more source

Table 1_Dietary melanoidins as emerging functional components: interactions with gut microbiota and implications for nutritional modulation of intestinal health.xlsx

Jialiang Chen (4822842), Xiaoyi Gao (77571), Yue Hou (2562085), Guowei Liang (17358878)   +3 more
openalex   +1 more source

Maillard Reaction-Derived Carbon Nanodots: Food-Origin Nanomaterials with Emerging Functional and Biomedical Potential. [PDF]

Pharmaceutics
Törős G, Prokisch J.
europepmc   +1 more source