Results 231 to 240 of about 785,866 (299)
Personalized causal explanations of a robot's behavior. [PDF]
Front Robot AIGaleas J +3 more
europepmc +1 more source
How Changing Food Preferences and Technology Are Transforming Food Markets
Journal of Agricultural Economics, EarlyView.ABSTRACT The foods that consumers purchase and how they purchase food are changing over time. In this article, we discuss how health prioritization and environmental concerns, combined with new technologies, are changing consumers' food preferences and retail choices.
Jill J. McCluskey, Jillian Hyink
wiley +1 more source
Intersection of Nutrition, Food Science, and Restaurant Research. [PDF]
NutrientsBergman C, Cao Y, Hwang E.
europepmc +1 more source
Anti‐Protestantism in the Global Catholic Mission, c. 1918–1960*
Journal of Religious History, EarlyView.
Sante Lesti
wiley +1 more source
The importance of considering regimes in long‐term asset allocation to real estate
Real Estate Economics, EarlyView.Abstract We investigate the long‐term, regime‐dependent asset allocation of an investor's wealth in a mixed‐asset portfolio that includes publicly traded real estate. We show that augmenting standard VAR models with Markov‐switching features not only improves predictive power for asset returns but also introduces economically meaningful horizon effects
Massimo Guidolin +2 more
wiley +1 more source
Are childcare settings' food menus fit for purpose? A qualitative analysis in England. [PDF]
Health Promot IntWarren E +7 more
europepmc +1 more source
Recherches égyptologiques : Pierre Grandet, Le Papyrus Harris I {=BiEtud CIX/I et CIX/II)
Dialogues d'Histoire Ancienne, 1996 Bernadette Menu
doaj
Evaluation of the Carbon Footprint, Water Footprint, Nutrient Profiles and Cost of Sustainable Menus Planned With Digital Modeling. [PDF]
Food Sci NutrAdiyan NN, Beyhan Y, Dayi T.
europepmc +1 more source