Results 131 to 140 of about 2,258 (141)

Effective National Menu Labeling Requires Accuracy and Enforcement

Journal of the Academy of Nutrition and Dietetics, 2018
Yue Huang, Jennifer L. Pomeranz, Sean B. Cash   +2 more
openaire   +2 more sources

The Case of Menu Labeling

2019
openaire   +1 more source

What types of nutrition menu labelling lead consumers to select less energy-dense fast food? An experimental study

Appetite, 2013
Belinda Morley, Maree Scully, Jane Martin   +2 more
exaly  

Do menu-labelling laws translate into results? The disparate impacts on population obesity and diabetes

Applied Economics, 2020
Gregory T Niemesh
exaly  

Effects of an icon-based menu labelling initiative on consumer food choice

Perspectives in Public Health, 2017
Claire Kerins, Francis M Finucane, Irène Gibson   +2 more
exaly  

The influence of menu labelling on food choices among children and adolescents: a systematic review of the literature

Perspectives in Public Health, 2017
Jocelyn Sacco, Heather G Lillico, Erin Hobin   +2 more
exaly  

Equity in Public Health Ethics: The Case of Menu Labelling Policy at the Local Level

Public Health Ethics, 2015
Catherine L Mah, Mah Catherine L
exaly  

Menu Calorie Labelling in a Fine Dining Restaurant: Will it Make a Difference?

Journal of Quality Assurance in Hospitality and Tourism, 2013
exaly  

The Ethics of Menu Labelling

Public Health Ethics, 2015
Stacy M Carter, Carter Stacy M
exaly  

Effects of menu labelling on students′ food choice: a preliminary study

British Food Journal, 2019
Greta Kresic, Nikolina Liović, Jelka Pleadin   +2 more
exaly