Results 31 to 40 of about 1,692 (289)

Predicting effects of environmental change on a migratory herbivore [PDF]

, 2015
Changes in climate, food abundance and disturbance from humans threaten the ability of species to successfully use stopover sites and migrate between non-breeding and breeding areas.
Black, J.M., Elkinton, E., Gilkerson, W., Petrie, M., Stillman, Richard A., Ward, D.H., Wood, K.A.   +6 more
core   +1 more source

Water intake and digestive metabolism of broilers fed all-vegetable diets containing acidulated soybean soapstock

Brazilian Journal of Poultry Science, 2006
A study was conducted to compare live performance and digestive metabolism of broiler chickens fed all-vegetable diets (All-Veg) compared to a regular diet including animal by-products.
SL Vieira, ES Viola, J Berres, JLB Coneglian, DM Freitas, TCK Bortolini   +5 more
doaj   +1 more source

Soft Pneumatic Gelatin Actuator for Edible Robotics [PDF]

, 2017
We present a fully edible pneumatic actuator based on gelatin-glycerol composite. The actuator is monolithic, fabricated via a molding process, and measures 90 mm in length, 20 mm in width, and 17 mm in thickness.
Floreano, Dario, Paik, Jamie, Piskarev, Egor, Shintake, Jun, Sonar, Harshal   +4 more
core   +2 more sources

Nutrient balance of layers fed diets with different calcium levels and the inclusion of phytase and/or sodium butyrate

Brazilian Journal of Poultry Science, 2011
In this study, Hisex Brown layers in lay were evaluated between 40 and 44 weeks of age to evaluate the inclusion of bacterial phytase (Ph) and sodium butyrate (SB) to diets containing different calcium levels (CaL).
MM Vieira, AM Kessler, AML Ribeiro, ICM Silva, MA Kunrath   +4 more
doaj   +1 more source

Effect of Phytobiotic Feed Additives Garlic (Allium sativum), Ashwagandha (Withania somnifera) and Shatavari (Asparagus racemosus) as Alternatives to Antibiotic on Feed Intake, Metabolizability of Nutrients and Balance Study in Broiler Chicks

International Journal of Bio-Resource and Stress Management
An experiment was conducted during March to April, 2021 at Poultry unit of College of Veterinary and Animal Science, Navania, Vallabhnagar, Udaipur (Rajasthan), India planned to investigate the effect of phytobiotic feed additives viz., garlic ...
Hemant Kumar Jediya, Monika Joshi, S. K. Sharma   +2 more
doaj   +1 more source

Kinetics of digestion of low-quality forage grazed by beef cattle fed supplements containing increasing levels of rumen undegradable protein [PDF]

, 2016
This experiment was conducted to evaluate the degradation kinetics and microbial efficiency of beef cattle grazing on low-quality forage and receiving supplements with different levels of rumen undegradable protein (RUP).
Azevedo, Flavio Henrique Vidal, Fernandes, Alberto Magno, Gomes, Raphael dos Santos, Leonel, Fernando de Paula, Oliveira, Tadeu Silva de, Pereira, José Carlos, Silva, Cássio José da, Vieira, Ricardo Augusto Mendonça   +7 more
core   +4 more sources

Prediction of apparent metabolizable energy and metabolizable energy corrected for nitrogen of corn according to physical classification of the grain

Revista Brasileira de Zootecnia, 2018
The objective of this study was to develop an equation to determine the apparent metabolizable energy (AME) and metabolizable energy corrected for nitrogen balance (AMEn) using a physical-based classification of corn.
Sandra Iara Furtado Costa Rodrigues, José Henrique Stringhini, Candice Bergmann Tanure, Vanessa Peripolli, Luiza Seixas, Concepta McManus   +5 more
doaj   +1 more source

Effects of dietary fructo-oligosaccharides on laying performance and serum biochemical parameters of yellow broiler breeder hens [PDF]

E3S Web of Conferences, 2019
24-week-old local yellow broiler breeder hens were selected to study the effects of dietary fructo-oligosaccharides(FOS)or antibiotics(bacitracin zinc)on laying performance, serum biochemical indices and dietary mutrient metabolizability.
Feng Zhao, Xia Zhongsheng
doaj   +1 more source

Metabolizable Energy Requirements of Pregnant Dairy Cows

Journal of Dairy Science, 1972
Abstract Energy balance measurements related the amount of metabolizable energy required by the pregnant cow to the stage of pregnancy. The amount of metabolizable energy required at term was 75% above that of a nonpregnant animal of equal weight. The increase in metabolizable energy requirement during the course of pregnancy was described by the ...
P W, Moe, H F, Tyrrell
openaire   +2 more sources

Qualidade de carcaça de novilhos terminados com dietas contendo levedura, monensina e associação de ambos aditivos [PDF]

, 2009
To evaluate the effects of the supplementation of feed additives on carcass quality in beef cattle, 72 Nellore steers (339.5kg, 20-month old) were feedlot finished and fed for 91 days one of the following diets: 1) control with no additives; or added of ...
ANTUNES, M.T., GOMES, R.C., GUEDES, C.F., LEME, P.R., SILVA, S.L.   +4 more
core   +2 more sources