Results 181 to 190 of about 291,831 (295)

Impact of amino acid supplementation on hydroponic lettuce (Lactuca sativa L.) growth and nutrient content. [PDF]

Sci Rep
Khan S, Iqbal MZ, Solangi F, Azeem S, Bodlah MA, Zaheer MS, Niaz Y, Ashraf M, Abid M, Gul H, Yu H, Li Q, Weijie J, Rizwan M, Manoharadas S.   +14 more
europepmc   +1 more source

THE ESTIMATION OF METHIONINE IN PROTEIN HYDROLYSATES AND HUMAN URINE

, 1944
Anthony A. Albanese, Jane E. Frankston, Virginia Irby   +2 more
openalex   +1 more source

Methionine Content of Cereals and Legumes [PDF]

, 1950
M. N. Rudra, L. M. CHOWDHURY
openalex   +1 more source

Mammalian Tolerance to Amino Acid Heterochirality

ChemBioChem, EarlyView.
Organisms preferentially use l‐amino acids (l‐AAs). However, de novo synthesized l‐AAs are in part converted to d‐AAs. The ribosome has a robust system to use l‐AAs for protein synthesis, whereas non‐ribosomal synthesis can also use d‐AAs. Furthermore, some AA residues can be post‐translationally isomerized through enzymatic or spontaneous processes ...
Sakiko Taniguchi, Kenichiro Adachi, Xuan Tran, Masataka Suzuki, Jumpei Sasabe   +4 more
wiley   +1 more source

HT1080 Human Fibrosarcoma Cells Selected for Super-eribulin Resistance <i>In Vitro</i> Become More Malignant and Are Arrested Synergistically by Methionine Restriction in Combination With Eribulin in Nude Mice. [PDF]

In Vivo
Morinaga S, Mizuta K, Kang BM, Han Q, Bouvet M, Yamamoto N, Hayashi K, Kimura H, Miwa S, Igarashi K, Higuchi T, Tsuchiya H, Demura S, Hoffman RM.   +13 more
europepmc   +1 more source

A Comparison of Methionine and Two of its Analogues in the Nutrition of the Chick

, 1952
F.H. Bird
openalex   +1 more source

In Vivo Biosynthesis and Direct Incorporation of Non‐Canonical Amino Acids into Proteins

ChemBioChem, Accepted Article.
Autonomous cells are engineered biological systems capable of biosynthesising and directly incorporating non‐canonical amino acids (ncAAs) into proteins. These systems have the potential to extend the applicability of the genetic code to enable large‐scale fermentative production of proteins carrying ncAAs.
Ivana Drienovska, Jan Hendrik Illies, T. Moritz Weber   +2 more
wiley   +1 more source

Amino Acid Supplementation in Fish Nutrition and Welfare. [PDF]

Animals (Basel)
Aragão C, Engrola S, Costas B.
europepmc   +1 more source

Advancing the Exploration of the Ubiquitin‐like Protein FUBI with Synthetic Chemical Tools

ChemBioChem, EarlyView.
This study unveils a novel synthetic platform by solid‐phase peptide synthesis for generating FUBI‐based chemical tools to investigate FUBIylation, a poorly understood ubiquitin‐like signaling process linked to cancer. By employing these innovative probes, we uncover novel FUBI interactors, paving the way for transformative insights into FUBI biology ...
Francesca D’Amico, Cami M. P. Talavera Ormeño, Shivanganie Poeran, Jimmy Akkermans, Rayman T. N. Tjokrodirijo, Bharath Sampadi, Peter van Veelen, Aysegul Sapmaz, Monique P. C. Mulder   +8 more
wiley   +1 more source

Methionine as a key player in salt stress adaptation in plants. [PDF]

Plant Physiol
Li X, Zhang N.
europepmc   +1 more source