Results 81 to 90 of about 1,735 (188)
This study defines a physiologically based kinetic (PBK) model for methyleugenol (ME) in human based on in vitro and in silico derived parameters. With the model obtained, bioactivation and detoxification of methyleugenol (ME) at different doses levels ...
van Bladeren, P.J. +6 more
core +1 more source
THE EFFECT OF CLOVE STEM OIL (Oleum caryophylli )ON THE GROWTH OF ESCHERICHIA COLI ISOLATED FROM NATIVE CHICKEN,CATTLE AND PIG [PDF]
The objective of thi tudy wa to examine the effect of Clove Stem Oil (Oleum caryophylli )or CSO extract on the growth of Escherichia coli .A 4 x 3 Factorial De ign wa applied in thi tudy.The fir t factor wa 4 type of E.coli i olate that collected from ...
Noor, SM +5 more
core
Authentication of holy basil using markers relating to a toxicology-relevant compound
Holy Basil—Ocimum tenuiflorum—is one of the popular new “superfoods” thought to act as an antioxidant and to reduce stress and anxiety. However, it is often surrogated with other Ocimum species differing in their chemical profiles that may even pose ...
Ríos-Rodríguez, Daniela +2 more
core +1 more source
An isolation of the leaves of Asteromyrtus sp., Melaleuca leucaleucadendron, M.angustifolia and M.leucadendon Var. latifolia by steam distillation yielded 1.36, 1.02, 1.32 and 0.97 % essential oils respectively. Their constituents were analyzed using two
Yuliasri Jamal +2 more
doaj +1 more source
Methyleugenol, a secondary metabolite present in many herbal spices, is carcinogenic in various tissues of mice and rats but negative in standard in vitro mutagenicity tests.
Monien,B.H. +4 more
core +1 more source
Quorum sensing (QS) is a cell-to-cell communication in bacteria that couples gene expression through the accumulation of signaling molecules, which finally induce the production of several virulence factors and modulate bacterial behaviors.
Yongyu Li (839902) +8 more
core +1 more source
Methyleugenol is a natural, widely used constituent of foods, cosmetics, soaps and shampoos. The purpose of this study was to evaluate the effects of methyleugenol on the liver, kidney and small intestine.
Kaboglu A., Ertan F., Kizilay G.
core +1 more source
The essential oils of seven Myrtaceae species were investigated for its chemical composition and antibacterial activity. The volatile oils were characterized by a high content of monoterpenoids of which 1,8-cineole (88.0, 65.0 and 77.0% for Melaleuca ...
Cleber J. Silva +6 more
doaj +1 more source
Methyleugenol, a major metabolite on culture of endophytic fungi isolated from pandan wangi plant
Two kinds of endophytic fungi i.e. Colletotricum sp. PWD2 and Coelomycetes PWA1 isolated from pandan wangi (Pandanus amarylifolius) have been cultivated in a liquid medium, GYP for 3 weeks at room temperature without agitation. The ethyl acetate extracts
Jamal, Yuliasri; Laboratorium Fitokimia, Bidang Botani, Puslit Biologi LIPI +3 more
core +1 more source
Inhibition of Aspergillus flavus colonization and aflatoxin (AfB1) in peanut by methyleugenol
63-67Methyleugenol is naturally occurring substance in oils and fruits and in various foods as flavoring agent. Effect of this methyleugenol in inhibiting A. flavus colonization and aflatoxin production on peanut pods and kernels has been studied.
Sudhakar, P +4 more
core

