Results 61 to 70 of about 169,400 (299)
Chemoresistance in bladder cancer: Macrophage recruitment associated with CXCL1, CXCL5 and CXCL8 expression is characteristic of Gemcitabine/Cisplatin (Gem/Cis) Non‐Responder tumors (right side) while Responder tumors did not show substantial tumor‐stromal crosstalk (left side). All biological icons are attributed to Bioicons: carcinoma, cancerous‐cell‐
Sophie Leypold +11 more
wiley +1 more source
Research investigating the gut microbiome (GM) during a viral infection may necessitate inactivation of the fecal viral load. Here, we assess how common viral inactivation techniques affect 16S rRNA-based analysis of the gut microbiome. Five common viral
Zachary McAdams +2 more
doaj +1 more source
Thermal inactivation of Byssochlamys nivea in pineapple nectar combined with preliminary high pressure treatments [PDF]
Byssochlamys nivea is a thermal resistant filamentous fungi and potential micotoxin producer. Recent studies have verified the presence of ascospores of such microorganism in samples of pineapple nectars.
Calado, V. +5 more
core +1 more source
Experimental In-Field Transfer and Survival of Escherichia coli from Animal Feces to Romaine Lettuce in Salinas Valley, California. [PDF]
This randomized controlled trial characterized the transfer of E. coli from animal feces and/or furrow water onto adjacent heads of lettuce during foliar irrigation, and the subsequent survival of bacteria on the adaxial surface of lettuce leaves.
Atwill, Edward R +4 more
core +1 more source
Microbial inactivation efficiency of supercritical CO2 drying process [PDF]
ABSTRACTConventional drying of spices, as hot air treatment, often needs an additional downstream inactivation step to decrease the microbial load of the dried product and improve its microbial safety and microbial quality. In this regard, the present work explored the possibility to dry and decontaminate food in a single step using supercritical ...
Zambon, Alessandro +7 more
openaire +2 more sources
Enzymes of the 2‐hydroxyacyl‐CoA lyase group catalyze the condensation of formyl‐CoA with aldehydes or ketones. Thus, by structural adaptation of active sites, practically any pharmaceutically and industrially important 2‐hydroxyacid could be biotechnologically synthesized. Combining crystal structure analysis, active site mutations and kinetic assays,
Michael Zahn +4 more
wiley +1 more source
Ohmic Treatment of Pear Purées (cv. ‘Conference’) in Terms of Some Quality Related Attributes
The effect of ohmic treatment on some quality related characteristics of pear purée (cv. ‘Conference’) such as color, reducing sugars, total phenols, rheological behavior and microbial counts, was analyzed.
Oana Viorela NISTOR +5 more
doaj +1 more source
The efficacy and safety of high‐pressure processing of food
High‐pressure processing (HPP) is a non‐thermal treatment in which, for microbial inactivation, foods are subjected to isostatic pressures (P) of 400–600 MPa with common holding times (t) from 1.5 to 6 min.
EFSA Panel on Biological Hazards (BIOHAZ Panel) +27 more
doaj +1 more source
The addition of contaminated powdered spices and seasonings to finished products which do not undergo further processing represents a significant concern for food manufacturers.
Laura Nyhan +4 more
doaj +1 more source
New proof-of-concept in viral inactivation: virucidal efficacy of 405 nm light against feline calicivirus as a model for norovirus decontamination [PDF]
The requirement for novel decontamination technologies for use in hospitals is ever present. One such system uses 405 nm visible light to inactivate microorganisms via ROS-generated oxidative damage.
Anderson, John G. +7 more
core +1 more source

