Results 21 to 30 of about 226,686 (268)
Enhancing the Quality and Safety of Ras Cheese Using an Active Edible Film Based on Potato Peel Powder and Turmeric [PDF]
Food Technology Research JournalThis study aimed to develop and evaluate an active edible film formulated from potato peel powder (PPP) and turmeric to enhance the quality, safety, and shelf life of Ras cheese.
Wafaa M. Salama +3 more
doaj +1 more source
Improving the quality of meat and canned products by production technology
Алматы технологиялық университетінің хабаршысы, 2022 This article provides an overview of qualification testing programs, inter-laboratory comparative tests and qualification testing in testing laboratories that analyze the safety of canned meat products.
L. K. Baybolova +2 more
doaj +1 more source
Microbiology of wetlands [PDF]
Frontiers in Microbiology, 2013 Wetlands are ecologically as well as economically important systems due to their high productivity, their nutrient (re)cycling capacities, and their prominent contribution to global greenhouse gas emissions. Being on the transition between terrestrial and—aquatic ecosystems, wetlands are buffers for terrestrial run off thereby preventing eutrophication
Bodelier, Paul L. E. +1 more
openaire +4 more sources
Environmental and Climate Technologies, 2023 In the context of an escalating energy crisis, the burgeoning prevalence of remote work, and challenging climatic conditions, ensuring optimal indoor air quality (IAQ) has emerged as a pressing concern.
Edelmers Edgars +12 more
doaj +1 more source
Quality assurance of some locally processed meat products [PDF]
Benha Veterinary Medical Journal, 2018 One hundred random samples of meat products represented by 25 samples each of minced meat, beef burger, sausage and luncheon which were collected from different supermarkets in Cairo and Giza cities, Egypt.
Hatem El- Nagar +4 more
doaj +1 more source
Macroecology for microbiology [PDF]
Environmental Microbiology Reports, 2016 To microbiologists, the term macroecology may conjure iconic images of wildebeests grazing in African savannahs or hummingbirds pollinating flowers in a tropical rain forest. Contrary to what the name implies, macroecology is not the ecological study of macroscopic organisms.
Lennon, Jay T, Locey, Kenneth J
openaire +2 more sources
Microbiology and Molecular Biology Reviews, 2010 SUMMARY The responses of microorganisms (viruses, bacterial cells, bacterial and fungal spores, and lichens) to selected factors of space (microgravity, galactic cosmic radiation, solar UV radiation, and space vacuum) were determined in space and laboratory simulation experiments.
Horneck, Gerda +2 more
openaire +3 more sources
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
FEBS Letters, EarlyView.We present robust protocols for the preparation of supported lipid bilayers (SLBs) incorporating either Salmonella smooth LPS or outer membrane vesicles (OMVs). We use a combination of quartz crystal microbalance with dissipation (QCM‐D) and fluorescence microscopy to both characterize the SLBs of various compositions and to probe their interactions ...
Hudson P. Pace +6 more
wiley +1 more source
AgronomyCow dung liquid mulch (CDLM), which uses cow dung as a raw material, has a good degradability and is a potential alternative to traditional plastic agricultural mulch, but there is a lack of research on the effects of CDLM on rhizosphere soil ...
Getong Liu +8 more
doaj +1 more source