Results 161 to 170 of about 4,082 (212)

Impact of maltodextrin and gum Arabic ratio on freeze dried microencapsulated extract of microgreen kangkong (Ipomoea reptans Poir). [PDF]

Sci Rep
Kurniati D, Rabani KA, Yarlina VP, Huda S, Saputra RA.   +4 more
europepmc   +1 more source

A Comprehensive Antioxidant and Nutritional Profiling of Brassicaceae Microgreens. [PDF]

Antioxidants (Basel)
Vučetić A, Šovljanski O, Pezo L, Gligorijević N, Kostić S, Vulić J, Čanadanović-Brunet J.   +6 more
europepmc   +1 more source

Germination as a Sustainable Green Pre-Treatment for the Recovery and Enhancement of High-Value Compounds in Broccoli and Kale. [PDF]

Molecules
Dragomir CN, Misca CD, Dossa S, Stoin D, Velciov A, Jianu C, Radulov I, Suba M, Ianasi C, Alexa E.   +9 more
europepmc   +1 more source

Structural Variations of Broccoli Polyphenolics and Their Antioxidant Capacity as a Function of Growing Temperature. [PDF]

Plants (Basel)
Šola I, Gmižić D.
europepmc   +1 more source

Methods of Modifying the Content of Glucosinolates and Their Derivatives in Sprouts and Microgreens During Their Cultivation and Postharvest Handling. [PDF]

Int J Food Sci
Michalczyk M.
europepmc   +1 more source

Health effects of plants, light, and natural elements of biophilic interventions in confined settings: a systematic review. [PDF]

Front Physiol
Zandi A, Wung SF.
europepmc   +1 more source

Sodium selenate biofortification, through seed priming, on dill microgreens grown in two different cultivation systems. [PDF]

Front Plant Sci
Sheikhi H, Nicola S, Delshad M, Bulgari R.   +3 more
europepmc   +1 more source

Morphological and Photosynthetic Pigment Screening of Four Microgreens Species Exposed to Heavy Ions. [PDF]

Plants (Basel)
Amitrano C, De Francesco S, Durante M, Tinganelli W, Arena C, De Micco V.   +5 more
europepmc   +1 more source