Results 11 to 20 of about 101,411 (214)
THE INFLUENCE OF MICROWAVE DRYING ON PHYSICOCHEMICAL PROPERTIES OF LIUSHUHE OIL SHALE; pp. 29–41 [PDF]
In this paper, microwave drying of Liushuhe oil shale was studied and compared with conventional drying process. Oil shale was treated in a microwave oven at four different microwave energy levels.
WANG QING +4 more
doaj +1 more source
Taking Mesona blumes as the research object, the effects of microwave power, microwave intermittent time, drying point and drying temperature on the extraction rate of polysaccharides were studied with the microwave intermittent hot air drying method ...
Xiaoxian TANG +6 more
doaj +1 more source
Research of Wheat Drying in a Microwave and Combined Filter-microwave Dryer [PDF]
The aim of the conducted study is to determine kinetics of the complex effect of microwave energy supply and filter drying of the process of water release from the wheat layer. There is offered a combination of MW and filter drying.
Bandura, V. (Valentyna) +7 more
core +3 more sources
Research on Microwave Drying Characteristics and Kinetic Model of Green Bananas
In order to explore the water diffusion characteristics of green bananas during the microwave drying process, a microwave drying test was conducted to investigate the green bananas drying characteristics under different microwave power densities (3, 5, 7
Suqing SHEN +7 more
doaj +1 more source
Pretreatment of citrus by-products affects polyphenol recovery:a review [PDF]
A large amount of citrus waste is generated annually. This waste is of great economic worth, since it contains high levels of polyphenols, which have attracted scientific interest due to their potent antimicrobial and antiradical activities. Pretreatment
Bowyer, Michael C. +7 more
core +2 more sources
Objective: This study aimed to improve the drying efficiency and product quality of preserved apricot. Methods: The preserved apricots were dried using the rotary microwave oven (RMD) and the microwave coupled with convection dryer (MCD).
ZHAO Hong-xia +5 more
doaj +1 more source
Comparison of drying characteristics of Thompson seedless grapes using combined microwave oven and hot air cabinet dryer was investigated. The drying rate curves indicated the absence of a constant-rate drying period in all drying methods.
A.S. Kassem +4 more
doaj +1 more source
Optimization of a method for preparing solid complexes of essential clove oil with beta-cyclodextrins [PDF]
Essential CO was successfully solubilized in aqueous solution by forming inclusion complexes with beta-cyclodextrins (beta-CDs). Moreover, phase solubility studies demonstrated that essential CO also forms insoluble complexes with beta-CDs.
Hernández Sánchez, Pilar
core +2 more sources
Battery charging and discharging control of a hybrid energy system using microcontroller [PDF]
This study aims to control charging and discharging the battery for hybrid energy systems. The control system works by selecting the right energy source to supply voltage to the load. And also this control system can regulate charging and discharging the
Abu Bakar, Afarulrazi +3 more
core +3 more sources
In this study, influence of various microwave-convective air drying applications on drying kinetics, color and sensory quality of dill leaves (Anethum graveolens L.) were investigated.
Okan Eştürk
doaj +1 more source

