Results 161 to 170 of about 49,864 (303)

Development of fire-resistant, low smoke generating, thermally stable end items for commercial aircraft and spacecraft using a basic polyimide resin [PDF]

A terpolyimide precursor was developed which can be foamed by microwave methods and yields foams possessing the best seating properties. A continuous process, based on spray drying techniques, permits production of polyimide powder precursors in large ...
Gagliani, J., Lee, R., Sorathia, U. A., Wilcoxson, A. L.   +3 more
core   +1 more source

Cobalt‐Free Single‐Crystal Cathodes for Next‐Generation Lithium‐Ion Batteries

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Cobalt‐free single‐crystal cathodes enhance lithium‐ion battery stability by mitigating fracture, degradation, and phase transitions. This review highlights Ni‐rich layered, Li‐Mn‐rich, spinel, and olivine frameworks, synthesis strategies enabling morphology and defect control, and structural tuning via doping and coatings, offering pathways toward ...
Srinivasan Alagar, Rakesh Saroha, Jun Kim, Hyung Do Kim, Jung Sang Cho, Sang Mun Jeong   +5 more
wiley   +1 more source

Freeze-microwave vacuum drying optimizes structure and dual antidiabetic activities of <i>Pyracantha fortuneana</i> fruit polysaccharides. [PDF]

Food Chem X
Sun J, Wan X, Sun M, Chen X, Huang R, Hu Y, Li Y, Wang L, Liu L, Chen G.   +9 more
europepmc   +1 more source

A Review of Black Phosphorus‐Based Materials: From Preparation Strategies to Characterization Techniques

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
The structure, properties, preparation methods, and characterization techniques of BP. As a typical 2D layered material, black phosphorus (BP) demonstrates exceptional promise in various fields, particularly in energy storage for alkali metal‐ion batteries. However, its distinctive structure and properties, together with the compositional complexity of
Yunqing Wang, Jinzhi Lyu, Yongxiang Li, Yubing Wang, Xiangming Cui, Jianan Wang, Banglong Wan, Wei Yan   +7 more
wiley   +1 more source

Effects of microwave vacuum drying on drying characteristics, bioactive components, antioxidant capacity, and starch structure of germinated red adzuki beans. [PDF]

Food Chem X
Guo W, Wang M, Shen L, Liu C, Liu C, Zheng X.   +5 more
europepmc   +1 more source

Entropy‐Driven Innovations: Entropy Stabilized Oxides for High‐Performance Next‐Generation Lithium–Sulfur Batteries

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
This article explores high‐entropy‐stabilized oxides (HEOs) as novel functional materials for addressing critical issues in lithium–sulfur (Li–S) batteries, including lithium polysulfide (LPS) shuttling, inadequate conductivity, and slow redox kinetics.
Hassan Raza, Jialiang Wei, Zhicai Wang, Zhaoyang Lv, Junye Cheng, Jia Xu, Liang An, Yuliang Liu, Sergey Ryazantsev, Shukui Li, Guangping Zheng   +10 more
wiley   +1 more source

Modeling and Optimization of Microwave Vacuum Drying for Pinelliae Rhizoma: Integrating Drying Kinetics, Artificial Neural Networks, and Quality Preservation. [PDF]

Food Sci Nutr
Wang P, Yang X, Huang X, Ma G, Zhang S, Wang S, Wang M, Zhu Z, Xu Y, Zang Z, Liu X.   +10 more
europepmc   +1 more source

Functional preservation of vascular smooth muscle tissue [PDF]

The ionic and cellular feedback relationships operating to effect the vascular decompensatory modifications were examined to reveal procedures for implementing protective measures guarding against vascular collapse when returning from a weightless ...
Alexander, W. C., Hutchins, P. M., Kimzey, S. L.   +2 more
core   +1 more source

Engineering Nanoclay Edges to Construct Effective Polysulfide‐Trapping Interface for Markedly Enhanced Electrochemical Energy Storage

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
A capsule‐shaped silicate clay (H‐ATP‐N2) rich in protonated edge hydroxyl groups (‐OH2+) is synthesized through a two‐step process involving microwave‐assisted acid treatment and N2 plasma etching to fibrous natural attapulgite. The H‐ATP‐N2 host inhibits the shuttle effect owing to the dominant adsorption mechanism–Lewis acid–base interaction between
Hongjie Xu, Chenggong Zheng, Xiaofeng Zhu, Yalu Li, Zhongzheng Yang, Xiao Wang, Yuping Tong, Xi Chen, Yangyu Liu, Shilin Zhang, Junhua Hu, Guosheng Shao   +11 more
wiley   +1 more source

Evaluation of Drying Characteristics and Quality Attributes for Microwave Vacuum Drying of Pork Skin Crisps. [PDF]

Foods
Li Y, Zhang J, Wang J, Ren J, Cao C, Liu Q, Huang X.   +6 more
europepmc   +1 more source