Results 41 to 50 of about 2,830,142 (206)

Ion speciation in milk-like systems [PDF]

open access: yes, 2010
The research described in this thesis is about ion behaviour in milk systems as a function of changing conditions (pH, ionic strength, addition of electrolytes and non-electrolytes).
Gao, R.
core  

The stability of fatty acids in yoghurts produced from bulk milk samples intentionally selected according to dairy production systems

open access: yesCzech Journal of Animal Science
The fatty acid (FA) composition of milk fat can be positively influenced by the modification of dairy farming and the possible selection of raw material for processing.
Oto Hanuš   +8 more
doaj   +1 more source

Lipidome analysis of milk composition in humans, monkeys, bovids, and pigs

open access: yesBMC Evolutionary Biology, 2020
Background Lipids contained in milk are an essential source of energy and structural materials for a growing neonate. Furthermore, lipids’ long-chain unsaturated fatty acid residues can directly participate in neonatal tissue formation.
Aleksandra Mitina   +6 more
doaj   +1 more source

Effect of supplementary glycerin on milk composition and heat stability in dairy goats [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2017
Objective This experiment was studied the effects of various levels of crude glycerin (CG) in dairy goat diet on daily intake, milk yield, milk composition, some physical properties and some quality changes of goat milk after sterilization.
Deela Thoh   +2 more
doaj   +1 more source

Organic Milk Quality in the Netherlands : Distinguishable from conventional milk? [PDF]

open access: yes, 2009
Recent studies have indicated possible positive interactions between organic animal production and, particularly, and various vitamins. As possible distinguishing quality parameters for organic milk, the differences between organic and conventional milk ...
Hospers-Brands, A.J.T.M.   +2 more
core  

Breast Milk Microbiota Is Shaped by Mode of Delivery and Intrapartum Antibiotic Exposure

open access: yesFrontiers in Nutrition, 2019
The mode of delivery has been suggested to modulate the bacterial composition of breast milk but the impact of intrapartum antibiotic use on the milk microbiota is currently not known.
Henriina Hermansson   +6 more
doaj   +1 more source

The Protein Composition of Bovine Milk from Once-a-Day and Twice-a-Day Milking Production Systems in New Zealand

open access: yesDairy, 2023
An increasing number of dairy farmers in New Zealand (NZ) have adopted a once-a-day (OAD) milking production system, and little is known about the impact of this production system on milk protein composition.
Marit van der Zeijden   +5 more
doaj   +1 more source

ON THE COMPOSITION OF COWS' MILK.

open access: yesJournal of the American Chemical Society, 1903
n ...
openaire   +2 more sources

The Impact of Maternal Age on Human Milk Composition

open access: yesBiomedical Sciences and Clinical Medicine, 2022
Human milk provides both nutritional and non-nutritional benefits to infants and can meet an infant’s nutritional needs for the first six months of life.
Li Xuejing, Krongporn Ongprasert
doaj   +1 more source

Adequacy and tolerance to ass's milk in an Italian cohort of children with cow's milk allergy [PDF]

open access: yes, 2009
Background The therapy for cow's milk proteins allergy (CMPA) consists in eliminating cow's milk proteins (CMP) from the child's diet. Ass's milk (AM) has been recently considered as substitute of CMP.
Braccio Serena   +7 more
core   +1 more source

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